Description
Kinn Skoddehav Kvit Indiaøl – all-grain beer kit
Together with Kinn Bryggeri in Florø, we have created an all-grain kit for home brewers who want to brew Kinn Skoddehav Kvit Indiaøl. Skoddehav is an alternative IPA, a paler take on the usual India pale ale. IPAs are usually fermented with English or American yeast, but Skoddehav is fermented with Belgian yeast. The result is a pale, fresh beer with a strong hop aroma.
The kit is for brewers who brew all-grain, with a brewing system or kettle, and mash and boil from scratch.
Contents
- malted grain (6.9 kg), uncrushed
- hops
- yeast: 2 x SafAle BE-256, dry yeast
- brewing instructions
Priming sugar, fining agent and yeast nutrient are not included.
Technical data
- Makes approx. 21 litres
- OG: 1.063
- FG: 1.013
- EBC: 8
- IBU: 50
- ABV: 6.5%
- Fermentation: 14 days at 20 °C
For quality and shelf life, the malt is supplied uncrushed. If you do not already have a grain mill, we recommend getting one so you have freshly crushed malt on brew day.
Frequently asked questions about the Kinn Skoddehav all-grain kit
What kind of beer is Skoddehav?
A pale, fresh IPA with a strong hop aroma, fermented with Belgian yeast instead of English or American. It is 6.5% ABV and 50 IBU.
How much beer does the kit make?
The kit makes approx. 21 litres of beer.
How long and at what temperature should it ferment?
The beer ferments for 14 days at 20 °C with two sachets of SafAle BE-256.
Why is the malt uncrushed?
Malt starts to lose flavour and aroma once it is crushed. Uncrushed malt keeps better, and crushing it yourself just before brewing gives the best result.
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