Description
Lemon peel, dried and chopped 5 kg – spice for brewing
Dried and chopped lemon peel from Castle Malting, in a 5 kg bulk pack for breweries. Lemon peel adds a fresh citrus aroma and is used especially in Belgian witbier and other pale, refreshing beer styles, often together with coriander seed.
The peel is usually added towards the end of the boil or in the whirlpool, so the volatile aroma compounds are not boiled off.
Product information
- Contents: dried and chopped lemon peel
- Colour: yellow-brown
- Flavour: sourish and slightly bitter
- Pack size: 5 kg
- Shelf life: 48 months
- Vegan
- Manufacturer: Castle Malting
Frequently asked questions about lemon peel for brewing
Which beer styles does lemon peel suit?
Lemon peel is mostly used in witbier and other pale Belgian styles, but also works in summer ales, saisons and other beers where you want a fresh citrus note.
When do I add the lemon peel?
Usually in the last minutes of the boil or in the whirlpool. That way you keep most of the aroma.
How long does the peel keep?
Castle Malting states a shelf life of 48 months. Store it dry, dark and in closed packaging to keep the aroma.
Related
Betaling
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