Ægir Taco Fredag Mexican Lager - 20L Fresh Wort Kit

ÆgirSKU: 7734451011682

Ægir Taco Friday 20L Fresh Wort Kit gives you a crisp and easy-drinking Mexican lager with a light golden colour, clean malt character and balanced hop presence. Delicate notes of fresh bread and biscuit are combined with fresh citrus nuances and a dry finish – a beer that is made for tacos, Tex-Mex and good meals.

Price:
Sale price599,00 kr
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Description

Ægir Taco Fredag Mexican Lager - 20L Fresh Wort Kit

Ægir Taco Fredag from Ægir Bryggeri is a fresh, easy-drinking Mexican lager, brewed with carefully selected malts and hops for a pale, golden beer with a clean malt character, fresh hop aroma and balanced bitterness.

On the palate you get mild notes of fresh bread, pale malt and a hint of biscuit, balanced by fruity, slightly citrusy hop notes. The moderate bitterness adds freshness without dominating, while the light malt body and dry finish make it both flavourful and easy to drink.

This is a Mexican lager developed with food in mind, especially tacos. The fresh, balanced flavour goes well with spices, chilli, salsa and hearty Tex-Mex dishes, and the beer is refreshing enough to enjoy on its own. Recommended serving temperature is 4–6 °C.

With this 20-litre fresh wort kit you get professional wort brewed by Amundsen Bryggeri, 100% ready to ferment, so you can make a high-quality beer without mashing and boiling. The wort is carefully water-adjusted, and you should not add water.

Fresh wort kit details:

  • Contents: 20 litres of water-adjusted wort, yeast and instructions.
  • 100% ready to ferment. Transfer to the fermenter and add the yeast.
  • OG 1.043
  • FG ~1.008
  • EBC 6.6
  • IBU 13.7
  • ABV 4.6%
  • Yeast: 2 x FermoLager W dry yeast
  • Fermentation: 21 days at 12–14 °C

For good temperature control at both low and normal temperatures, we recommend the Fercubator fermentation chamber.

A 20L Fresh Wort Kit equals:

BottleQuantity
0.33 L60
0.5 L40

The wort is brewed by Amundsen Bryggeri

Amundsen Bryggeri has more than ten years of brewing experience. Their fresh wort kits are brewed with the same precision and care as the brewery's own beers and come in many styles, from hop-forward IPAs to full-bodied stouts.

Frequently asked questions about Taco Fredag

How do I brew Taco Fredag?

Sanitise the fermenter, pour in the 20 litres of finished wort and add the yeast that comes with the kit (2 x FermoLager W). Do not add water. Ferment for 21 days at 12–14 °C, then bottle or keg the beer.

How much beer does it make, and how strong is it?

A 20L Fresh Wort Kit makes roughly 60 bottles of 0.33 L or 40 bottles of 0.5 L. The recipe gives approx. 4.6% ABV.

What does Taco Fredag go with?

The beer is made for tacos and also goes well with burritos, nachos, enchiladas and other Tex-Mex. Recommended serving temperature is 4–6 °C.

Do I need cooling to ferment the beer?

Yes, this is a lager that should ferment at 12–14 °C for 21 days. A fermentation chamber such as the Fercubator makes it easy to hold a stable temperature.

What is the difference between a fresh wort kit and an extract kit?

A Fresh Wort Kit is 20 litres of fully brewed, professionally water-adjusted wort, not a semi-finished product. It is simpler and quicker than an extract kit, and the beer turns out much better. If you are considering an extract kit, try a fresh wort kit instead.

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