Caputo pizza package with proofing box

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CaputoSKU: 7747634724962

Complete pizza package for those who want to try different Caputo flours and make better pizza dough at home. The package includes a proofing box with a lid, four types of Italian flour, and Caputo pizza yeast.

Price:
Sale price549.00 kr Regular price617.00 kr
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Description

Caputo pizza package with proofing box

This pizza package is designed for those who want to take their pizza baking to the next level. Here you get a practical proofing box with a lid, four different types of flour from Caputo, and authentic Italian pizza yeast, so you can experiment to find the dough and pizza style you like best.

Different types of flour yield different results. Some flours are especially suitable for long proofing times and high hydration, while others create a more classic and easy-to-work dough. By testing several types of flour, you quickly learn how the dough behaves and how you can adapt the pizza crust according to your oven, proofing time, and desired result.

The package is perfect for those who make Neapolitan pizza, classic Italian pizza, pizza in a gas oven, stone oven, or regular oven. Caputo flours are known for consistent quality, good elasticity, and doughs that become supple, airy, and flavorful.

In addition, Caputo Pizza Yeast is included in the package. This is an Italian dry yeast developed specifically for pizza dough and baked goods. It can be mixed directly into the flour, provides stable proofing, and makes the package complete from the first dough.

The proofing box from Enolandia makes it easy to proof pizza balls in a controlled and tidy manner. With a lid, the dough stays better protected during proofing, whether you are working with shorter proofing times at room temperature or longer maturation in the refrigerator.

This is a great package for both beginners and pizza enthusiasts who want to experiment with flour strength, hydration, proofing time, and pizza style.

The package includes

  • Caputo Pizzeria Tipo 00 1 kg pizza flour
  • Caputo Cuoco Chef Tipo 00 1 kg wheat flour
  • Caputo Doppio Zero Classica Tipo 00 1 kg wheat flour
  • Caputo Semola Durum Wheat Flour 1 kg
  • Caputo Pizza Yeast Dry Yeast 100 g
  • Container for cheesemaking and pizza dough from Enolandia
  • Lid for container for cheesemaking and pizza dough from Enolandia

Briefly about the products

Caputo Pizzeria Tipo 00

A classic Italian pizza flour developed for traditional Neapolitan pizza. The flour is extra finely milled, easy to work with, and produces an elastic dough with an airy crumb and crispy crust. Perfect for well-hydrated doughs and longer proofing times.

Caputo Cuoco Chef Tipo 00

A strong and robust tipo 00 flour with approx. 13% protein. This flour can withstand long proofing times, high hydration, and high baking temperatures. A good choice for pizza, focaccia, ciabatta, and doughs that need to develop a lot of structure and flavor.

Caputo Doppio Zero Classica Tipo 00

A versatile and classic tipo 00 flour from Caputo. It yields a supple, elastic, and easy-to-work dough with good structure. Suitable for pizza, focaccia, ciabatta, and other baked goods where you want an airy and flavorful result.

Caputo Semola Durum Wheat Flour

Double-milled durum wheat flour that is perfect for stretching pizza dough. Semola does not absorb into the dough as easily as regular flour and contributes to a crispier surface. Can also be used for homemade pasta, bread, and Italian baked goods.

Caputo Pizza Yeast

Italian dry yeast specifically developed for pizza dough and baked goods. The yeast can be mixed directly into the flour and provides consistent, stable, and reliable proofing. A practical type of yeast that works very well with Caputo flours.

Proofing box with lid

Practical container with lid for proofing pizza dough and pizza balls. The box makes it easier to keep the dough organized during proofing and protects the dough from drying out.

Features

  • Complete pizza package with flour, yeast, and proofing box
  • Four different Caputo flour types
  • Caputo pizza yeast included
  • Perfect for testing different pizza doughs
  • Suitable for Neapolitan pizza, classic pizza, and focaccia
  • Suitable for pizza ovens, stone ovens, gas ovens, and regular ovens
  • Proofing box with lid provides better control over dough proofing
  • Great package for both beginners and experienced pizza bakers

Areas of use

  • Neapolitan pizza
  • Classic Italian pizza
  • Pizza in a gas oven or stone oven
  • Pizza in a regular oven
  • Focaccia
  • Ciabatta
  • Stretching pizza dough with semola
  • Testing different types of flour and proofing times

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