{"product_id":"sett-for-fermentering-av-gronnsaker-enolandia","title":"Vegetable Fermentation Kit - Enolandia","description":"\u003ch2\u003eComplete Fermentation Kit\u003c\/h2\u003e\n\u003cp data-end=\"599\" data-start=\"254\"\u003eWith the MAXI Kit for Fermenting Vegetables, you can safely and easily ferment vegetables at home. The kit includes a 1.7L fermentation jar, a spring with a press, a self-adhesive thermometer, a compact mini airlock with gasket, pH indicator strips, a press, and detailed instructions.\u003c\/p\u003e\n\u003cp data-end=\"812\" data-start=\"601\"\u003eFermentation preserves nutrients, promotes beneficial lactic acid bacteria, and gives vegetables a unique, rich flavor. With this kit, you can make everything from classic fermented vegetables to exciting flavor variations.\u003c\/p\u003e\n\u003ch3 data-end=\"846\" data-start=\"814\"\u003eThree simple recipes for fermentation:\u003c\/h3\u003e\n\u003cp data-end=\"879\" data-start=\"848\"\u003e\u003cstrong\u003eHomemade Sauerkraut\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"1026\" data-start=\"880\"\u003e\n\u003cli data-end=\"928\" data-start=\"880\"\u003eShred 1 kg white cabbage and mix with 20g salt.\u003c\/li\u003e\n\u003cli data-end=\"1026\" data-start=\"929\"\u003ePress the cabbage down into the jar, add the weight, and let it ferment for 1–2 weeks at room temperature.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1066\" data-start=\"1028\"\u003e\u003cstrong\u003eKimchi with Korean Chili\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"1290\" data-start=\"1067\"\u003e\n\u003cli data-end=\"1134\" data-start=\"1067\"\u003eCut 1 kg napa cabbage and mix with 30g salt. Let stand for 2 hours.\u003c\/li\u003e\n\u003cli data-end=\"1240\" data-start=\"1135\"\u003eRinse, mix with 3 tbsp gochugaru (Korean chili flakes), 3 cloves garlic, 1 tbsp ginger, and 1 tbsp fish sauce.\u003c\/li\u003e\n\u003cli data-end=\"1290\" data-start=\"1241\"\u003ePack tightly into the jar and ferment for 5–7 days.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1338\" data-start=\"1292\"\u003e\u003cstrong\u003eFermented Carrots with Ginger\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"1510\" data-start=\"1339\"\u003e\n\u003cli data-end=\"1392\" data-start=\"1339\"\u003eCut 500g carrots into sticks and place in the jar.\u003c\/li\u003e\n\u003cli data-end=\"1457\" data-start=\"1393\"\u003eAdd 1 tsp grated ginger and 10g salt dissolved in 5 dl water.\u003c\/li\u003e\n\u003cli data-end=\"1510\" data-start=\"1458\"\u003eLet ferment for 5–7 days until the taste is perfect.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1636\" data-is-last-node=\"\" data-start=\"1512\"\u003eDiscover the joy of fermentation and enjoy your own crisp, flavorful vegetables – perfect for both beginners and enthusiasts! \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Enolandia","offers":[{"title":"Default Title","offer_id":41902141046882,"sku":"15884","price":499.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/5649b64c4da60a4d0be15a2aa2028f3c-image.jpg?v=1746188888","url":"https:\/\/brewshop.se\/en\/products\/sett-for-fermentering-av-gronnsaker-enolandia","provider":"Brewshop","version":"1.0","type":"link"}