{"title":"Yeast","description":"\u003ch1\u003eYeast for brewing beer\u003c\/h1\u003e\n\u003cp\u003eProper yeast treatment is one of the most important things you can do for a delicious brew. If you give the beer yeast time to work under the right temperature and sterile conditions, it will taste good afterwards too. Brewshop carries a large selection of both fresh and dry yeast for beer brewing, as well as traditional Norwegian yeast known as kveik. In our online store, we also offer yeast nutrients, Brettanomyces, and bacteria for home brewing beer, cider, and wine. Enjoy!\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eThe role of yeast in beer brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eYeast is the most important ingredient in beer. The yeast digests the nutrients in the wort, which is the sugar formed during mashing, creating alcohol. In addition to producing alcohol, yeast is an important element for the taste of the beer. There are infinitely many types of yeast, and each variety gives its distinct character to the beer - everything from spicy\/banana-like notes in German wheat beer to tropical fruity American IPAs and sour, Belgian sour beer with leathery notes.\u003c\/p\u003e\n\u003cp\u003eBeer yeast must first and foremost be treated as the living organism it is. Good fermentation requires a sufficient number of yeast cells in the wort. A starter culture or yeast starter is a way to prepare enough yeast cells for good fermentation if you are using fresh yeast. \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/hvordan_lage_forenklet_gjaerstarter.pdf?v=1747566031\"\u003eHere you can read how to make a simplified yeast starter\u003c\/a\u003e. If the beer yeast can work with sufficient oxygen saturation in the wort and at the correct temperature, much is already accomplished.\u003c\/p\u003e","products":[{"product_id":"us-west-coast-yeast-m44-10g","title":"US West Coast Yeast M44 - 10g","description":"\u003ch2 class=\"p1\"\u003eUS West Coast Yeast M44\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eA top fermenting ale strain suitable for American style ales. This yeast produces an exceptionally clean flavour, ideal for when you want the hop character to really punch through.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eSuitable for American style pale ale, American double IPA, American style imperial stout and more.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cstrong\u003eAttenuation\u003c\/strong\u003e: High\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cstrong\u003eFlocculation: \u003c\/strong\u003eHigh\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cstrong\u003eUsage Directions: \u003c\/strong\u003eSprinkle contents directly on up to 23 L (6 US Gal) of wort. For best results ferment at 18-23 degrees C (59-74 degrees F).\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cstrong\u003eStorage Recommendations\u003c\/strong\u003e: Store in the fridge\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eClick here for detailed \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0195\/8620\/files\/72539_V3_MJ_CS_Yeast_Bk_WEB.pdf?5432139801183846214\" target=\"_blank\"\u003einformation\u003c\/a\u003e\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41897887105122,"sku":"10541","price":69.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/244c153bf6e48fac411e18ef7f6f6406-image.jpg?v=1745935242"},{"product_id":"bavarian-wheat-yeast-m20-10g","title":"Bavarian Wheat Yeast M20 - 10g","description":"\u003ch2 class=\"p1\"\u003eBavarian Wheat Yeast M20\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eDeliciously smooth, light golden in colour, full bodied aromas of vanilla and banana and a lingering aftertaste. This yeast produces a silky mouth feel and rich body.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eSuitable for brewing Hefeweizen, Kristal Weizen, Dunkel Weizen and more.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAttenuation:\u003c\/strong\u003e Medium\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eFlocculation:\u003c\/strong\u003e Low\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eUsage Directions:\u003c\/strong\u003e Sprinkle contents directly on up to 23 L (6 US Gal) of wort. Ferment at 18-30 degrees C (59-86 degrees F) for best results.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eStorage Recommendations\u003c\/strong\u003e: Store in the fridge\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41897887137890,"sku":"10544","price":55.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/443da3dd35f40a39a73c5141f7380008-image.jpg?v=1745935245"},{"product_id":"bohemian-lager-yeast-m84-10g","title":"Bohemian Lager Yeast M84 - 10g","description":"\u003ch2 class=\"p1\"\u003eBohemian Lager Yeast M84\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eA bottom-fermenting lager strain suitable for European lager and pilsner style beers. This yeast will produce soft, delicate and balanced beers with a dry and clean palate.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eSuitable for German\/ Bohemian pilsners, all lager styles, German bocks and more\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAttenuation:\u003c\/strong\u003e High\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eFlocculation: \u003c\/strong\u003eHigh\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eUsage Directions: Sprinkle \u003cstrong\u003e2 sachets\u003c\/strong\u003e directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 10-15 degrees C (50-59 degrees F).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Recommendations:\u003c\/strong\u003e Store in the fridge\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eClick here for detailed \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0195\/8620\/files\/72539_V3_MJ_CS_Yeast_Bk_WEB.pdf?5432139801183846214\" target=\"_blank\"\u003einformation.\u003c\/a\u003e\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41897887694946,"sku":"10545","price":69.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/b2d95b2b8b2bbfb9119952a7c7795f7f-image.jpg?v=1745935246"},{"product_id":"safale-s-04-11-5g","title":"SafAle S-04 - 11.5g","description":"\u003ch2\u003eSafAle S-04 11.5g\u003c\/h2\u003e\n\u003cp\u003eAn English ale yeast strain selected for its fast fermentation profile. Produces balanced fruity and floral notes. Due to its high flocculation power, it tends to produce beers with higher clarity. Ideal for a wide range of American and English ales – including highly hopped beers. Particularly suitable for fermentation in conical fermenters. Same yeast strain as WLP007.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eYeast: Saccharomyces cerevisiae\u003c\/li\u003e\n\u003cli\u003eIdeal fermentation temperature: 18-26C\u003c\/li\u003e\n\u003cli\u003eAttenuation: 74-82%\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 9-11%\u003c\/li\u003e\n\u003cli\u003eFlocculation: High\u003c\/li\u003e\n\u003cli\u003eEster production: Low\u003c\/li\u003e\n\u003cli\u003eDosage: 50-80g per 100L\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tds-en-safaletm-s-04.pdf\" target=\"_blank\"\u003eS-04 Datasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41897888252002,"sku":"S04","price":59.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/0fe8c664b76c34f2805a33a596f9c65d-image.jpg?v=1745935279"},{"product_id":"safale-us-05-11-5g","title":"SafAle US-05 - 11.5g","description":"\u003ch2\u003eSafAle US-05 11.5g\u003c\/h2\u003e\n\u003cp\u003eAmerican ale yeast strain that produces a neutral and well-balanced beer, clean and crisp. Forms a firm head and has a very good ability to remain in suspension during fermentation. Ideal for American beer styles and highly hopped beers. Based on a highly recognized yeast strain, from which WLP001 and Wyeast 1056 also originate.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eYeast: Saccharomyces cerevisiae\u003c\/li\u003e\n\u003cli\u003eIdeal fermentation temperature: 18-26C\u003c\/li\u003e\n\u003cli\u003eAttenuation: 78-82%\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 9-11%\u003c\/li\u003e\n\u003cli\u003eFlocculation: Medium\u003c\/li\u003e\n\u003cli\u003eEster production: Low\u003c\/li\u003e\n\u003cli\u003eDosage: 50-80g per 100L\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tds-safale-us-05.pdf\" target=\"_blank\"\u003eUS-05 Datasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41897888284770,"sku":"US05","price":59.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/25b7a298fa950d6a890efe8a7097d8c4-image.jpg?v=1745935280"},{"product_id":"wlp007-dry-english-ale-yeast-70ml-purepitch-next-generation","title":"WLP007 Dry English Ale Yeast - 70ml PurePitch Next Generation","description":"\u003ch2\u003e\n\u003cstrong class=\"is-dynamictitle__title\"\u003eWLP007 Dry English Ale Yeast\u003c\/strong\u003e - PurePitch Next Generation\u003c\/h2\u003e\n\u003cp\u003eThis yeast is known for its high attenuation, achieving 80% even in beers with 10% ABV. The high attenuation eliminates residual sweetness, making this yeast well-suited for high-gravity beers. This strain has become a house yeast for many American breweries due to its clean profile and high attenuation. It is an ideal variant for American and English hop-forward beers, as well as more malty ambers, porters, and brown ales. This strain can be a substitute for WLP001 California Ale Yeast®.\u003c\/p\u003e\n\u003cp\u003eBest before 25.08.2026\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAttenuation: 70-89%\u003c\/li\u003e\n\u003cli\u003eFlocculation: Medium to High\u003c\/li\u003e\n\u003cli\u003eAlcohol Tolerance: Medium (5-10%)\u003c\/li\u003e\n\u003cli\u003eIdeal Fermentation Temperature: 18-21°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePurePitch Next Generation\u003c\/h3\u003e\n\u003cp\u003eGet foolproof fermentation without a starter! PurePitch Next Generation contains twice the amount of yeast in a convenient 70ml pack to consistently pitch 7.5 million cells\/ml, recommended for 20 liters of standard ale (OG \u0026lt;1.074 and temperature \u0026gt;16℃).\u003c\/p\u003e\n\u003cp\u003eEasy to use! Just twist off the cap and pitch the yeast.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/klno4qeXDYI\" title=\"YouTube video player\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/XTuSgap8uSM\" title=\"YouTube video player\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"White Labs","offers":[{"title":"Default Title","offer_id":41897888448610,"sku":"WLP007NEXTGEN","price":198.0,"currency_code":"NOK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/91e9336aa9aca88610b51c7bcab354bc-image.jpg?v=1745935287"},{"product_id":"wlp300-hefeweizen-ale-yeast-70ml-purepitch-next-generation","title":"WLP300 Hefeweizen Ale Yeast - 70ml PurePitch Next Generation","description":"\u003ch2\u003eWLP300 Hefeweizen Ale Yeast - PurePitch Next Generation\u003c\/h2\u003e\n\u003cp\u003eThis popular German strain is used in the production of traditional, authentic hefeweizens. It produces high levels of isoamyl acetate, giving the resulting banana character. With balanced phenolic production, this strain produces clove notes, but with an emphasis on banana. Low flocculation leaves the desired hazy appearance, appropriate for the German wheat beer style. Pitching rate and temperature will dramatically affect the flavor and aroma of this strain. Traditional brewing techniques recommend underpitching to produce more classic characteristics of this style.\u003c\/p\u003e\n\u003cp\u003eBest before 31.08.2026\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAttenuation: 72-76%\u003c\/li\u003e\n\u003cli\u003eFlocculation: Low\u003c\/li\u003e\n\u003cli\u003eAlcohol Tolerance: Medium to High (8-12%)\u003c\/li\u003e\n\u003cli\u003eIdeal Fermentation Temperature: 20-22°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePurePitch Next Generation\u003c\/h3\u003e\n\u003cp\u003eGet a foolproof fermentation without a starter! PurePitch Next Generation contains twice as much yeast in a convenient 70ml package to consistently pitch 7.5 million cells\/ml, recommended for 20 liters of standard ale (OG \u0026lt;1.074 and temperature \u0026gt;16℃).\u003c\/p\u003e\n\u003cp\u003eEasy to use! Just twist off the top and pitch the yeast.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/klno4qeXDYI\" height=\"315\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/XTuSgap8uSM\" height=\"315\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"White Labs","offers":[{"title":"Default Title","offer_id":41897888415842,"sku":"WLP300NEXTGEN","price":198.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/451428d3c18ed84a083bf31adc0dce6b-image.jpg?v=1745935287"},{"product_id":"wlp530-abbey-ale-yeast-70ml-purepitch-next-generation","title":"WLP530 Abbey Ale Yeast - 70ml PurePitch Next Generation","description":"\u003ch2\u003eWLP530 Abbey Ale Yeast - PurePitch Next Generation\u003c\/h2\u003e\n\u003cp\u003eThis is a traditional Belgian Abbey strain perfect for use in dubbels, tripels, and Belgian strong ales. Produces cherry, plum, and pear esters. Medium flocculation results in clear, drinkable beer.\u003c\/p\u003e\n\u003cp\u003eBest before 07.09.2026\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAttenuation: 75-80%\u003c\/li\u003e\n\u003cli\u003eFlocculation: Medium to high\u003c\/li\u003e\n\u003cli\u003eAlcohol Tolerance: Medium to high (8-12%)\u003c\/li\u003e\n\u003cli\u003eIdeal Fermentation Temperature: 19-22°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePurePitch Next Generation\u003c\/h3\u003e\n\u003cp\u003eGet a foolproof fermentation without a starter! PurePitch Next Generation contains twice as much yeast in a convenient 70ml package to consistently pitch 7.5 million cells\/ml, recommended for 20 liters of standard ale (OG \u0026lt;1.074 and temperature \u0026gt;16℃).\u003c\/p\u003e\n\u003cp\u003eEasy to use! Just twist off the top and pitch the yeast.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/klno4qeXDYI\" height=\"315\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/XTuSgap8uSM\" height=\"315\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"White Labs","offers":[{"title":"Default Title","offer_id":41897888481378,"sku":"WLP530NEXTGEN","price":198.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/b183b768892b3a23dd19f2f84743bff1-image.jpg?v=1745935287"},{"product_id":"wln3200-white-labs-servomyces-gjaernaering","title":"WLN3200 White Labs Servomyces Yeast Nutrient","description":"\u003ch2\u003eWLN 3200 Servomyces Yeast Nutrient\u003c\/h2\u003e\n\u003cp\u003eTests in breweries worldwide have shown that Servomyces:\u003c\/p\u003e\n\u003cp\u003e• Cuts down fermentation time\u003cbr\u003e• Increases flocculation\u003cbr\u003e• Reduces harsh sulfur notes\u003cbr\u003e• Improves yeast health and viability\u003cbr\u003e• Reduces diacetyl levels at the end of primary fermentation\u003cbr\u003e• Produces faster, more complete attenuations\u003cbr\u003e• Enhances the quality of the finished product\u003c\/p\u003e\n\u003cp\u003eFor homebrewers: Add one capsule for up to 26 liters of wort during the last 10 minutes of the boil.\u003c\/p\u003e\n\u003cp\u003eOne capsule contains 270mg.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"http:\/\/www.whitelabs.com\/other-products\/servomyces\" target=\"_blank\"\u003eSpecifications\u003c\/a\u003e\u003c\/p\u003e","brand":"White Labs","offers":[{"title":"Default Title","offer_id":41901869432930,"sku":"WLN3200","price":149.0,"currency_code":"NOK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/9193eb9233fa8da1ed5cbad7eb980523-image.jpg?v=1746169062"},{"product_id":"wlp550-belgian-ale-yeast-70ml-purepitch-next-generation","title":"WLP550 Belgian Ale Yeast - 70ml PurePitch Next Generation","description":"\u003ch2\u003eWLP550 Belgian Ale Yeast - PurePitch Next Generation\u003c\/h2\u003e\n\u003cp\u003eThis highly expressive yeast strain produces phenolic flavors and aromas reminiscent of cloves, allspice, and peppercorns. It has medium to high alcohol tolerance and is ideal for many classic Belgian styles, including saisons, witbiers, blondes, and Belgian brown ales.\u003c\/p\u003e\n\u003cp\u003eBest before 22.06.2026\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAttenuation: 78-85%\u003c\/li\u003e\n\u003cli\u003eFlocculation: Medium\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: High (10-15%)\u003c\/li\u003e\n\u003cli\u003eIdeal fermentation temperature: 20-26°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePurePitch Next Generation\u003c\/h3\u003e\n\u003cp\u003eAchieve a foolproof fermentation without a starter! PurePitch Next Generation contains twice the amount of yeast in a convenient 70ml package to consistently pitch 7.5 million cells\/ml, recommended for 20 liters of standard ale (OG \u0026lt;1.074 and temperature \u0026gt;16℃).\u003c\/p\u003e\n\u003cp\u003eEasy to use! Simply twist off the cap and pitch the yeast.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/klno4qeXDYI\" title=\"YouTube video player\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/XTuSgap8uSM\" title=\"YouTube video player\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e","brand":"White Labs","offers":[{"title":"Default Title","offer_id":41901869465698,"sku":"WLP550NEXTGEN","price":198.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/db3935094cefae590bf684651dbf057a-image.jpg?v=1746169063"},{"product_id":"wlp800-pilsner-lager-yeast-70ml-purepitch-next-generation","title":"WLP800 Pilsner Lager Yeast - 70ml PurePitch Next Generation","description":"\u003ch2\u003eWLP800 Pilsner Lager Yeast - PurePitch Next Generation\u003c\/h2\u003e\n\u003cp\u003eA classic pilsner strain from the Czech Republic, producing a clean, crisp beer that is somewhat dry with a malty finish. This pilsner strain is also well suited for thirst-quenching lagers such as Munich Helles, Dunkels, and American Pilsners.\u003c\/p\u003e\n\u003cp\u003eBest before \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAttenuation: 72-77%\u003c\/li\u003e\n\u003cli\u003eFlocculation: Medium - High\u003c\/li\u003e\n\u003cli\u003eAlcohol Tolerance: Very High (15+%)\u003c\/li\u003e\n\u003cli\u003eIdeal Fermentation Temperature: 10-13°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePurePitch Next Generation\u003c\/h3\u003e\n\u003cp\u003eGet foolproof fermentation without a starter! PurePitch Next Generation contains twice as much yeast in a convenient 70ml package to consistently pitch 7.5 million cells\/ml, recommended for 20 liters of standard ale (OG \u0026lt;1.074 and temperature \u0026gt;16℃).\u003c\/p\u003e\n\u003cp\u003eEasy to use! Just twist off the top and pitch the yeast.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/klno4qeXDYI\" title=\"YouTube video player\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/XTuSgap8uSM\" title=\"YouTube video player\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"White Labs","offers":[{"title":"Default Title","offer_id":41901869498466,"sku":"WLP800NEXTGEN","price":198.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/90c483409fe2b32e07cd92fb881afb62-image.jpg?v=1746169062"},{"product_id":"wln1000-white-labs-gjaernaering-28g","title":"WLN1000 White Labs Yeast Nutrient (28g)","description":"\u003ch2\u003eWLN 1000 Yeast Nutrient for Beer\u003c\/h2\u003e\n\u003cp\u003eContains diammonium phosphate, essential vitamins and co-factors, nitrogen (amino acids, proteins and peptides) and minerals. An effective boost for first and\/or later generations of yeast slurry.\u003c\/p\u003e\n\u003cp\u003eFor commercial use, one package is enough for 5bbls. For homebrewers, 2.5 grams (half a teaspoon) is enough for 20 liters.\u003c\/p\u003e\n\u003cp\u003eAdd the yeast nutrient during the last 10 minutes of boiling.\u003c\/p\u003e","brand":"White Labs","offers":[{"title":"Default Title","offer_id":41901869531234,"sku":"WLN1000","price":115.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/8014295a2672e317323e2b2d82a923e8-image.jpg?v=1746169063"},{"product_id":"cider-m02-9g","title":"Cider M02 - 9g","description":"\u003ch2\u003eM02 Cider Yeast\u003c\/h2\u003e\n\u003cp\u003eA high ester-producing cider strain imparting wonderful flavour depth, revealing the full fruit potential. Makes exceptionally crisp, flavoursome and refreshing ciders.\u003c\/p\u003e\n\u003cp\u003eSuitable for brewing all types of cider.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAttenuation:\u003c\/strong\u003e High\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlocculation: \u003c\/strong\u003eHigh\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage Directions:\u003c\/strong\u003e Sprinkle contents directly on up to 23 L (6 US Gal) of juice. Ferment at 18-24 degrees C (64-75 degrees F) for best results.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Recommendations:\u003c\/strong\u003e Store in the fridge\u003c\/p\u003e\n\u003cp\u003eClick here for detailed \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0195\/8620\/files\/72539_V3_MJ_CS_Yeast_Bk_WEB.pdf?5432139801183846214\"\u003einformation\u003c\/a\u003e\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41901870579810,"sku":"10548","price":49.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/76bb36e1d659eda2b9571437b9f63d49-image.jpg?v=1746169116"},{"product_id":"wlp400-belgian-wit-ale-yeast-70ml-purepitch-next-generation","title":"WLP400 Belgian Wit Ale Yeast - 70ml PurePitch Next Generation","description":"\u003ch2\u003eWLP400 Belgian Wit Ale Yeast - PurePitch Next Generation\u003c\/h2\u003e\n\u003cp\u003eThis yeast strain is the perfect yeast for Belgian Witbiers or White Ales. High phenolic production contributes a spicy aroma and flavor notes that blend well with herb and fruit additions. Expect almost 80% attenuation and a slightly lower resulting pH than English or American ale strains, creating a dry beer.\u003c\/p\u003e\n\u003cp\u003eBest before 25.08.2026\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAttenuation: 74-78%\u003c\/li\u003e\n\u003cli\u003eFlocculation: Low to Medium\u003c\/li\u003e\n\u003cli\u003eAlcohol Tolerance: Medium (5-10%)\u003c\/li\u003e\n\u003cli\u003eIdeal Fermentation Temperature: 19-23°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePurePitch Next Generation\u003c\/h3\u003e\n\u003cp\u003eGet a foolproof fermentation without a starter! PurePitch Next Generation contains twice as much yeast in a convenient 70ml pack to consistently pitch 7.5 million cells\/ml, recommended for 20 liters of standard ale (OG \u0026lt;1.074 and temperature \u0026gt;16℃).\u003c\/p\u003e\n\u003cp\u003eEasy to use! Just twist off the cap and pitch the yeast.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/klno4qeXDYI\" height=\"315\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/XTuSgap8uSM\" height=\"315\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"White Labs","offers":[{"title":"Default Title","offer_id":41901871169634,"sku":"WLP400NEXTGEN","price":198.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/5568bd233f634154751392348d23a361-image.jpg?v=1746169143"},{"product_id":"french-saison-m29-10g","title":"French Saison M29 - 10g","description":"\u003cdiv class=\"page\" title=\"Page 9\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch2\u003eFrench Saison M29\u003c\/h2\u003e\n\u003cp\u003eFrench Saison yeast is an exceptional, highly attenuative top-fermenting ale yeast, creating distinctive beers with spicy, fruity and peppery notes. Ideal for fermentation of farmhouse style beer.\u003c\/p\u003e\n\u003cp\u003eSuitable for producing Saisons and farmhouse style beers up to 14% ABV.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAttenuation: \u003c\/strong\u003eVery High\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlocculation: \u003c\/strong\u003eMedium\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage Directions: \u003c\/strong\u003e\u003cspan class=\"redactor-invisible-space\"\u003eSprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 26-32 degrees C (79-90 degrees F).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Recommendations: \u003c\/strong\u003e\u003cspan class=\"redactor-invisible-space\"\u003eStore in the fridge\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eClick for detailed \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0195\/8620\/files\/72539_V3_MJ_CS_Yeast_Bk_WEB.pdf?5432139801183846214\" target=\"_blank\"\u003einformation\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41901871267938,"sku":"10567","price":65.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/a1140b32fe9b61536f7a278842962ab1-image.jpg?v=1746169148"},{"product_id":"belgian-tripel-yeast-m31-10g","title":"Belgian Tripel Yeast M31 - 10g","description":"\u003ch2 class=\"p1\"\u003eBelgian Tripel Yeast M31\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eProvides a fantastic complex marriage of spice, fruity esters, phenolics and alcohol. It is also very attenuative with a high alcohol tolerance making it perfect for a range of Belgian styles.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eSuitable for Belgian Tripel and Trappist style beers.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAttenuation: \u003c\/strong\u003eVery High\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eFlocculation: \u003c\/strong\u003eMedium\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eUsage Directions: \u003c\/strong\u003eSprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-28 degrees C (64-82 degrees F).\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eStorage Recommendations: \u003c\/strong\u003eStore in the fridge\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eClick here for detailed \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0195\/8620\/files\/72539_V3_MJ_CS_Yeast_Bk_WEB.pdf?5432139801183846214\" target=\"_blank\"\u003einformation\u003c\/a\u003e\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41901871300706,"sku":"10537","price":65.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/c85ec6c52845a03a73c58c1a338e0fb2-image.jpg?v=1746169152"},{"product_id":"belgian-wit-m21-10g","title":"Belgian Wit M21 - 10g","description":"\u003ch2 class=\"p1\"\u003eBelgian Wit M21\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eA traditional top-fermenting yeast that has a good balance between fruity esters and warming spice phenolics. The yeast will leave some sweetness and will drop bright if left long enough.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eSuitable for Witbier, Grand Cru, Spiced Ales and other specialty beers.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAttenuation: \u003c\/strong\u003eHigh\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eFlocculation: \u003c\/strong\u003eLow\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eUsage Directions: \u003c\/strong\u003eSprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eStorage Recommendations: \u003c\/strong\u003eStore in the fridge\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eClick here for detailed \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0195\/8620\/files\/72539_V3_MJ_CS_Yeast_Bk_WEB.pdf?5432139801183846214\" target=\"_blank\"\u003einformation\u003c\/a\u003e\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41901871333474,"sku":"10536","price":55.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/bc32714fbdb0491bcc786bae7de38aaf-image.jpg?v=1746169149"},{"product_id":"belgian-abbey-yeast-m47-10g","title":"Belgian Abbey Yeast M47 - 10g","description":"\u003ch2 class=\"p1\"\u003eBelgian Abbey Yeast M47\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eModerately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eSuitable for Belgian Pale Ales and Abbey Ales\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAttenuation: \u003c\/strong\u003eHigh\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eFlocculation: \u003c\/strong\u003eHigh\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eUsage Directions: \u003c\/strong\u003eSprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eStorage Recommendations: \u003c\/strong\u003eStore in the fridge\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eClick here for detailed \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0195\/8620\/files\/72539_V3_MJ_CS_Yeast_Bk_WEB.pdf?5432139801183846214\" target=\"_blank\"\u003einformation\u003c\/a\u003e\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41901871366242,"sku":"10573","price":65.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/78d70c1d5cb2744bcaa756b5a0e094ca-image.jpg?v=1746169150"},{"product_id":"bavarian-lager-m76-10g","title":"Bavarian Lager M76 - 10g","description":"\u003ch2 class=\"p1\"\u003eBavarian Lager M76\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eA bottom fermenting yeast suitable for most lager styles. Promotes less sulphur production than other lager strains as well as a fuller, more rounded malt character with well-promoted hop flavours.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eSuitable for many European style beers including Lagers, Pilsners, Helles, Munich Dunkel, Rauchbier and more.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAttenuation: \u003c\/strong\u003eHigh\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eFlocculation: \u003c\/strong\u003eMedium\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eUsage Directions: \u003c\/strong\u003eSprinkle contents directly on up to 23 L (6 US Gal) of wort. For best results ferment at 8-14 degrees C (45-57 degrees F).\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eStorage Recommendations: \u003c\/strong\u003eStore in the fridge\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eClick here for detailed \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0195\/8620\/files\/72539_V3_MJ_CS_Yeast_Bk_WEB.pdf?5432139801183846214\" target=\"_blank\"\u003einformation\u003c\/a\u003e\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41901871399010,"sku":"10577","price":79.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/60de3b458d7ad85b7bff218ec615e533-image.jpg?v=1746169155"},{"product_id":"new-world-strong-ale-yeast-m42-10g","title":"New World Strong Ale Yeast M42 - 10g","description":"\u003ch2\u003eNew World Strong Ale Yeast M42\u003c\/h2\u003e\n\u003cp\u003eA top-fermenting ale strain suitable for many types of ales of all strengths. Ferments with a neutral yeast aroma to ensure the full character of the malts and hops are prominent in each beer.\u003c\/p\u003e\n\u003cp\u003eSuitable for IPA´s, Porters, Russian Imperial Stouts and more.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAttenuation: \u003c\/strong\u003eHigh\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlocculation: \u003c\/strong\u003eVery High\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage Directions: \u003c\/strong\u003e\u003cspan class=\"redactor-invisible-space\"\u003eSprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 16-22 degrees C (61-72 degrees F).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Recommendations: \u003c\/strong\u003e\u003cspan class=\"redactor-invisible-space\"\u003eStore in the fridge\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eClick here for detailed \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0195\/8620\/files\/72539_V3_MJ_CS_Yeast_Bk_WEB.pdf?5432139801183846214\" target=\"_blank\"\u003einformation\u003c\/a\u003e\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41901871431778,"sku":"10569","price":55.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/30771a4fe2b891b708fb0f70e934937a-image.jpg?v=1746169157"},{"product_id":"belgian-ale-m41-10g","title":"Belgian Ale M41 - 10g","description":"\u003cdiv class=\"page\" title=\"Page 6\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch2\u003eBelgian Ale M41\u003c\/h2\u003e\n\u003cp\u003eSpicy and phenolic, this yeast emulates the intensity and complexity of some of the best monastic breweries in Belgium. High attenuation and alcohol tolerance allow you to brew a huge range of Belgian beers.\u003c\/p\u003e\n\u003cp\u003eSuitable for Belgian Strong Golden and Belgian Strong Dark Ales.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAttenuation:\u003c\/strong\u003e\u003cspan class=\"apple-converted-space\"\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/span\u003eVery High\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlocculation: \u003c\/strong\u003eMedium\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage Directions: \u003c\/strong\u003eSprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-28 degrees C (64-82 degrees F).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Recommentions\u003c\/strong\u003e: Store in the fridge\u003c\/p\u003e\n\u003cp\u003eClick here for detailed \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0195\/8620\/files\/72539_V3_MJ_CS_Yeast_Bk_WEB.pdf?5432139801183846214\" target=\"_blank\"\u003einformation\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41901871464546,"sku":"10572","price":65.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/fa3d7a887ea912153437b35468c5e947-image.jpg?v=1746169157"},{"product_id":"wlp013-london-ale-yeast-70ml-purepitch-next-generation","title":"WLP013 London Ale Yeast - 70ml PurePitch Next Generation","description":"\u003ch2\u003eWLP013 London Ale Yeast - PurePitch Next Generation\u003c\/h2\u003e\n\u003cp\u003eAn oak-like ester character makes this yeast well-suited for classic British beer styles such as pale ale and bitter, or dark malty beers like brown ale and porter. Medium flocculation properties allow for up to 75% attenuation and leave a dry beer while adding malt complexity and hop bitterness. If you love WLP001 California Ale Yeast, try this yeast strain as it has more character.\u003c\/p\u003e\n\u003cp\u003eBest before 02.06.2026\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAttenuation: 67-75%\u003c\/li\u003e\n\u003cli\u003eFlocculation: Medium\u003c\/li\u003e\n\u003cli\u003eAlcohol Tolerance: Medium (8-12%)\u003c\/li\u003e\n\u003cli\u003eIdeal Fermentation Temperature: 19-22°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePurePitch Next Generation\u003c\/h3\u003e\n\u003cp\u003eGet a foolproof fermentation without a starter! PurePitch Next Generation contains twice as much yeast in a convenient 70ml package to consistently pitch 7.5 million cells\/ml, recommended for 20 liters of standard ale (OG \u0026lt;1.074 and temperature \u0026gt;16℃).\u003c\/p\u003e\n\u003cp\u003eEasy to use! Just twist off the top and pitch the yeast.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003ciframe height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/klno4qeXDYI\" title=\"YouTube video player\" width=\"560\"\u003e\u003c\/iframe\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003ciframe height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/XTuSgap8uSM\" title=\"YouTube video player\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"White Labs","offers":[{"title":"Default Title","offer_id":41901872283746,"sku":"WLP013NEXTGEN","price":100.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/24a5f373934869e649a7fc7a206d4093-image.jpg?v=1746169191"},{"product_id":"liberty-bell-ale-m36-10g","title":"Liberty Bell Ale M36 - 10g","description":"\u003ch2 class=\"p1\"\u003eLiberty Bell Ale M36\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eA top fermenting ale yeast suitable for a wide variety of hoppy and distinctive style beers. This strain produces light, delicate fruity esters and helps to develop malt character.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eSuitable for both English and American Pale Ales, Extra Special Bitters, Golden Ales and more.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAttenuation: \u003c\/strong\u003eHigh\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eFlocculation: \u003c\/strong\u003eHigh\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eUsage Directions: \u003c\/strong\u003eSprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-23 degrees C (64-73 degrees F).\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eStorage Recommendations: \u003c\/strong\u003eStore in the fridge\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eClick here for detailed \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0195\/8620\/files\/72539_V3_MJ_CS_Yeast_Bk_WEB.pdf?5432139801183846214\" target=\"_blank\"\u003einformation\u003c\/a\u003e\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41901872480354,"sku":"10562","price":55.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/37e6460a62d89cb018a57bcf672e2ce0-image.jpg?v=1746169200"},{"product_id":"safale-be-256-11-5g","title":"SafAle BE-256 - 11.5g","description":"\u003ch2\u003eSafAle BE-256 11.5g\u003c\/h2\u003e\n\u003cp\u003eYeast strain recommended for fermenting a variety of Belgian beer styles, such as Abbey and Trappist beers, known for their fruitiness and high alcohol content. It ferments very quickly, flocculates well, and produces strong fermentation aromas.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eYeast: Saccharomyces cerevisiae\u003c\/li\u003e\n\u003cli\u003eIdeal fermentation temperature: 18-26C\u003c\/li\u003e\n\u003cli\u003eAttenuation: 82-85%\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 9-11%\u003c\/li\u003e\n\u003cli\u003eFlocculation: High\u003c\/li\u003e\n\u003cli\u003eEster production: High\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tds-safale-be-256.pdf\" target=\"_blank\"\u003eBE-256 Datasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41901872513122,"sku":"BE256","price":69.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/19c2e2ff59a8f72b226706b7a26aa269-image.jpg?v=1746169204"},{"product_id":"safale-s-33-11-5g","title":"SafAle S-33 - 11.5g","description":"\u003ch2\u003eSafAle S-33 11.5g\u003c\/h2\u003e\n\u003cp\u003eA fruity driven yeast strain that gives a high mouthfeel and body to the beer. Ideal for Belgian beers (Blond, Dubbel, Tripel, Quadrupel) and strong English beers (e.g. Imperial Stouts). It is also ideal for New England IPAs. Medium sedimentation yeast: forms no clumps, but a powdery haze when resuspended in the beer.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eYeast: Saccharomyces cerevisiae\u003c\/li\u003e\n\u003cli\u003eIdeal fermentation temperature: 18-26C\u003c\/li\u003e\n\u003cli\u003eAttenuation: 68-72%\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 9-11%\u003c\/li\u003e\n\u003cli\u003eFlocculation: Low\u003c\/li\u003e\n\u003cli\u003eEster production: Medium\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tds-safale-s-33.pdf\" target=\"_blank\"\u003eS-33 Datasheet\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/03fermentisneipaimpactgravitypitchingratetempbe256w3470gbt2.pdf\" target=\"_blank\"\u003eUse of S-33 dry yeast when brewing NEIPA.\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41901874741346,"sku":"S33","price":49.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/9f93e5c99c5ff6ae306685b8060935c9-image.jpg?v=1746169246"},{"product_id":"safale-wb-06-11-5g","title":"SafAle WB-06 - 11.5g","description":"\u003ch2\u003eSafAle WB-06 11.5g\u003c\/h2\u003e\n\u003cp\u003eSafAle WB-06 is a versatile yeast strain that can produce a variety of characteristics depending on the conditions used, including a pronounced phenolic and esteric profile with notes of banana and apple, culminating in a typical dry finish.\u003c\/p\u003e\n\u003cp\u003eIt is suitable for both German and Belgian wheat beers, often producing highly attenuated, dry beers with a hint of acidity and crispness.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eYeast: Saccharomyces cerevisiae var. Diastaticus\u003c\/li\u003e\n\u003cli\u003eIdeal fermentation temperature: 18-26C\u003c\/li\u003e\n\u003cli\u003eAttenuation: 86-90%\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 9-11%\u003c\/li\u003e\n\u003cli\u003eFlocculation: Low\u003c\/li\u003e\n\u003cli\u003eEster production: Medium\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tds-safale-wb-06.pdf\" target=\"_blank\"\u003eWB-06 Datasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41901874905186,"sku":"WB06","price":59.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/a6f1eb0f8b4a73023217e21b10c4aa11-image.jpg?v=1746169248"},{"product_id":"saflager-w-34-70-11-5g","title":"SafLager W-34\/70 - 11.5g","description":"\u003ch2\u003eSafLager W-34\/70 11.5g\u003c\/h2\u003e\n\u003cp\u003eThis famous brewing yeast strain from Weihenstephan in Germany is used worldwide in the brewing industry. SafLager W-34\/70 enables the brewing of beers with a good balance of floral and fruity aromas, producing easily drinkable beers with clean flavors.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eYeast: Saccharomyces cerevisiae\u003c\/li\u003e\n\u003cli\u003eIdeal fermentation temperature: 12-18°C\u003c\/li\u003e\n\u003cli\u003eAttenuation: 80-84%\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 9-11%\u003c\/li\u003e\n\u003cli\u003eFlocculation: High\u003c\/li\u003e\n\u003cli\u003eEster production: Low\u003c\/li\u003e\n\u003cli\u003eDosage: 80-120g per 100L\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tds-saflager-w-34-70.pdf\" target=\"_blank\"\u003eW-34\/70 Datasheet\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStudies at Fermentis show that W-34\/70 can be fermented like an ale at 20 degrees Celsius without any noticeable difference in the result. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/03fermentisneipaimpactgravitypitchingratetempbe256w3470gbt.pdf\" target=\"_blank\"\u003eUsing W-34\/70, see slide 34 and onwards in the presentation\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41901875036258,"sku":"W3470","price":79.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/9819807ed12645631b4bb1257226857f-image.jpg?v=1746169253"},{"product_id":"saflager-s-23-11-5g","title":"SafLager S-23 - 11.5g","description":"\u003ch2\u003eSafLager S-23 11,5g\u003c\/h2\u003e\n\u003cp\u003eA bottom-fermenting yeast strain originating from Berlin, Germany. SafLager S-23 is recommended for the production of fruitier and more estery lager beers. The yeast's profile results in a beer with a good lingering taste.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eYeast: Saccharomyces pastorianus\u003c\/li\u003e\n\u003cli\u003eIdeal fermentation temperature: 12-18C\u003c\/li\u003e\n\u003cli\u003eAttenuation: 80-84%\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 9-11%\u003c\/li\u003e\n\u003cli\u003eFlocculation: High\u003c\/li\u003e\n\u003cli\u003eEster production: Low\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/safale-s-23-11g.jpg\" class=\"hoverZoomLink\" target=\"_blank\"\u003eS-23 Datasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41901875069026,"sku":"S23","price":69.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/3633baa3b3211ff4a9f3dac9db51f82b-image.jpg?v=1746169253"},{"product_id":"wlp380-hefeweizen-iv-ale-yeast-70ml-purepitch-next-generation","title":"WLP380 Hefeweizen IV Ale Yeast - 70ml PurePitch Next Generation","description":"\u003ch2\u003eWLP380 Hefeweizen IV Ale Yeast - PurePitch Next Generation\u003c\/h2\u003e\n\u003cp\u003eThe WLP380 yeast strain produces a balance of phenols and esters. Nutmeg, clove, and spice are more dominant than the banana aroma. Pitching rate and temperature will dramatically affect the flavor and aroma of this strain. Underpitching is recommended to produce more classic characteristics of the style. This yeast strain has low flocculation and less sulfur production.\u003c\/p\u003e\n\u003cp\u003eBest before \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAttenuation: 73-80%\u003c\/li\u003e\n\u003cli\u003eFlocculation: Low\u003c\/li\u003e\n\u003cli\u003eAlcohol Tolerance: Medium (5-10%)\u003c\/li\u003e\n\u003cli\u003eIdeal Fermentation Temperature: 19-21°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePurePitch Next Generation\u003c\/h3\u003e\n\u003cp\u003eGet foolproof fermentation without a starter! PurePitch Next Generation contains twice the amount of yeast in a convenient 70ml package to consistently pitch 7.5 million cells\/ml, recommended for 20 liters of standard ale (OG \u0026lt;1.074 and temperature \u0026gt;16℃).\u003c\/p\u003e\n\u003cp\u003eEasy to use! Just twist off the top and pitch the yeast.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/klno4qeXDYI\" height=\"315\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/XTuSgap8uSM\" height=\"315\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"White Labs","offers":[{"title":"Default Title","offer_id":41901876019298,"sku":"WLP380NEXTGEN","price":198.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/15521be6f848cbde61fe23516c03b655-image.jpg?v=1746169275"},{"product_id":"safale-t-58-11-5g","title":"SafAle T-58 - 11.5g","description":"\u003ch2\u003eSafAle T-58 11,5g\u003c\/h2\u003e\n\u003cp\u003eA distinctive yeast strain selected for its strong fermentation character, intense fruity and phenolic flavours – especially banana, clove, and peppery notes. Suitable for a wide range of wheat-based beers and fruity, spicy ale styles. A medium-sedimentation yeast: does not form clumps but a powdery haze when resuspended in beer.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eYeast: Saccharomyces cerevisiae\u003c\/li\u003e\n\u003cli\u003eIdeal fermentation temperature: 18-26C\u003c\/li\u003e\n\u003cli\u003eAttenuation: 72-78%\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 9-11%\u003c\/li\u003e\n\u003cli\u003eFlocculation: Low\u003c\/li\u003e\n\u003cli\u003eEster production: High\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tds-safale-t-58.pdf\" target=\"_blank\"\u003eT-58 Data Sheet\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41901877002338,"sku":"T-58","price":59.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/dc525381ee9b660a971380b09c69d194-image.jpg?v=1746169299"},{"product_id":"wlp820-oktoberfest-marzen-lager-yeast-70ml-purepitch-next-generation","title":"WLP820 Oktoberfest \/ Märzen Lager Yeast - 70ml PurePitch Next Generation","description":"\u003ch2\u003eWLP820 Oktoberfest \/ Märzen Lager Yeast - PurePitch Next Generation\u003c\/h2\u003e\n\u003cp\u003eThis yeast is ideal for producing malty lager beers. Residual sweetness further promotes malt nuances while contributing to a balanced finish. The first generation of this strain can be slow, so a larger culture or planning for longer fermentation and maturation times is encouraged. Great for lagers across a wide gravity range, including bocks, doppelbocks, märzens, Oktoberfests, and American lagers.\u003c\/p\u003e\n\u003cp\u003eBest before 05.05.2026\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAttenuation: 65-73%\u003c\/li\u003e\n\u003cli\u003eFlocculation: Medium\u003c\/li\u003e\n\u003cli\u003eAlcohol Tolerance: Medium (5-10%)\u003c\/li\u003e\n\u003cli\u003eIdeal Fermentation Temperature: 11-14°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePurePitch Next Generation\u003c\/h3\u003e\n\u003cp\u003eAchieve foolproof fermentation without a starter! PurePitch Next Generation contains twice the amount of yeast in a convenient 70ml package to consistently pitch 7.5 million cells\/ml, recommended for 20 liters of standard ale (OG \u0026lt;1.074 and temperature \u0026gt;16℃).\u003c\/p\u003e\n\u003cp\u003eEasy to use! Just twist off the cap and pitch the yeast.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/klno4qeXDYI\" title=\"YouTube video player\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/XTuSgap8uSM\" title=\"YouTube video player\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"White Labs","offers":[{"title":"Default Title","offer_id":41901878181986,"sku":"WLP820NEXTGEN","price":198.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/d9c046e2d5dfc1dcf2facfa861a86e58-image.jpg?v=1746169318"},{"product_id":"empire-ale-yeast-m15-10g","title":"Empire Ale Yeast M15 - 10g","description":"\u003ch2\u003eEmpire Ale Yeast M15\u003c\/h2\u003e\n\u003cp\u003eA top-fermenting ale yeast suitable for a variety of full bodied ales, with exceptional depth. Ferments with full, rich dark fruit flavors.\u003c\/p\u003e\n\u003cp\u003eSuitable for Scottish Heavy Ales, American Amber Ales, Sweet Stouts and more.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAttenuation:\u003c\/strong\u003e High\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlocculation:\u003c\/strong\u003e High\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage Directions: \u003c\/strong\u003eSprinkle contents directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-22 degrees C (64-72 degrees F).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Recommendations: \u003c\/strong\u003eStore in the fridge\u003c\/p\u003e\n\u003cp\u003eClick here for detailed \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0195\/8620\/files\/72539_V3_MJ_CS_Yeast_Bk_WEB.pdf?5432139801183846214\" target=\"_blank\"\u003einformation.\u003c\/a\u003e\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41901879394402,"sku":"10549","price":69.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/30832c7bb2f4bc3ab3b100eba1643a83-image.jpg?v=1746169354"},{"product_id":"safale-k-97-11-5g","title":"SafAle K-97 - 11.5g","description":"\u003ch2\u003eSafAle K-97 11.5g\u003c\/h2\u003e\n\u003cp\u003eA German yeast strain that produces a subtle fermentation character. Depending on conditions, it tends to present a floral and balanced fruity character. Ideal for delicate beers such as German Kölsch, Belgian Wit and some versions of Session Beers. Also suitable for heavily hopped beers like New England IPA.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eYeast: Saccharomyces cerevisiae\u003c\/li\u003e\n\u003cli\u003eIdeal fermentation temperature: 18-26C\u003c\/li\u003e\n\u003cli\u003eAttenuation: 80-84%\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 9-11%\u003c\/li\u003e\n\u003cli\u003eFlocculation: High\u003c\/li\u003e\n\u003cli\u003eEster production: Medium\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tds-safale-k-97.pdf\" target=\"_blank\"\u003eK-97 Datasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41901879787618,"sku":"K97","price":59.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/0b7d7120f993d5cd1825ca48de22e597-image.jpg?v=1746169377"},{"product_id":"mangrove-jack-s-mead-yeast-m05-10g","title":"Mangrove Jack's Mead Yeast M05 - 10g","description":"\u003ch2 class=\"p1\"\u003eM05 Mead Yeast from Mangrove Jack´s\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eA high ester-producing strain conferring fresh, floral esters, especially when fermented cool. This yeast has high alcohol tolerance and ferments well over a wide temperature range.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eSuitable for all styles of mead.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAttenuation: \u003c\/strong\u003eVery High\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eFlocculation: \u003c\/strong\u003eHigh\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eUsage Directions: \u003c\/strong\u003eSprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 15-30 degrees C (59-86 degrees F).\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41901879820386,"sku":"10579","price":59.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/mjod-gjaer.webp?v=1768768505"},{"product_id":"californian-lager-yeast-m54-10g","title":"Californian Lager Yeast M54 - 10g","description":"\u003ch2 class=\"p1\"\u003eCalifornian Lager Yeast M54\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eA unique lager strain that has the ability to ferment at ale temperatures without the associated off flavours. Extended lagering periods are also not required.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eSuitable for California Common and any lager fermented at ambient (ale) temperatures.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAttenuation: \u003c\/strong\u003eHigh\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eFlocculation: \u003c\/strong\u003eHigh\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eUsage Directions: \u003c\/strong\u003eSprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-20 degrees C (64-68 degrees F).\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eStorage Recommendations: \u003c\/strong\u003eStore in the fridge\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41901879951458,"sku":"10576","price":59.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/c5750283b409e2854fabf768532837c5-image.jpg?v=1746169384"},{"product_id":"wlp802-czech-budejovice-lager-yeast-70ml-purepitch-next-generation","title":"WLP802 Czech Budejovice Lager Yeast - 70ml PurePitch Next Generation","description":"\u003ch2\u003eWLP802 Czech Budejovice Lager Yeast - PurePitch Next Generation\u003c\/h2\u003e\n\u003cp\u003eA pilsner yeast from Southern Bohemia, which produces a dry and crisp pilsner with low diacetyl production. With up to 80% attenuation, this yeast strain will create a dry beer and present a rounded hop bitterness.\u003c\/p\u003e\n\u003cp\u003eBest before 31.08.2026\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAttenuation: 70-75%\u003c\/li\u003e\n\u003cli\u003eFlocculation: Medium\u003c\/li\u003e\n\u003cli\u003eAlcohol Tolerance: Medium (5-10%)\u003c\/li\u003e\n\u003cli\u003eIdeal Fermentation Temperature: 10-13°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePurePitch Next Generation\u003c\/h3\u003e\n\u003cp\u003eGet a foolproof fermentation without a starter! PurePitch Next Generation contains twice as much yeast in a convenient 70ml package to consistently pitch 7.5 million cells\/ml, recommended for 20 liters of standard ale (OG \u0026lt;1.074 and temperature \u003e16℃).\u003c\/p\u003e\n\u003cp\u003eEasy to use! Just twist off the top and pitch the yeast.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/klno4qeXDYI\" height=\"315\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/XTuSgap8uSM\" height=\"315\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"White Labs","offers":[{"title":"Default Title","offer_id":41901883785314,"sku":"WLP802NEXTGEN","price":198.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/df97fc610e6e02be3b12bea50588c9b7-image.jpg?v=1746169535"},{"product_id":"safale-be-134-11-5g","title":"SafAle BE-134 - 11.5g","description":"\u003ch2\u003eSafAle BE-134\u003c\/h2\u003e\n\u003cp\u003eThis yeast strain is recommended for highly attenuated beers, providing fruity, floral and phenolic notes and a dry character. Produces very refreshing beers, and is ideal for Belgian Saison.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eYeast: Saccharomyces cerevisiae var. Diastaticus\u003c\/li\u003e\n\u003cli\u003eIdeal fermentation temperature: 18-26C\u003c\/li\u003e\n\u003cli\u003eAttenuation: 89-93%\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 9-11%\u003c\/li\u003e\n\u003cli\u003eFlocculation: Low\u003c\/li\u003e\n\u003cli\u003eEster production: Medium\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tds-safale-be-134.pdf\" target=\"_blank\"\u003eBE-134 Datasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41901886373986,"sku":"BE134","price":59.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/c746f3f15b46d7392cf5ace176b8d8a8-image.jpg?v=1746169669"},{"product_id":"wlp566-belgian-saison-ii-ale-yeast-70ml-purepitch-next-generation","title":"WLP566 Belgian Saison II Ale Yeast - 70ml PurePitch Next Generation Outlet (best before 26.01.26)","description":"\u003ch2\u003eWLP566 Belgian Saison II - PurePitch Next Generation\u003c\/h2\u003e\n\u003cp\u003eBelgian Saison II Ale Yeast is a moderate phenol producer with clove-like flavor and aromatic notes present in the finished beer. Some fruity ester production provides a balance between fruit, spice aroma, and flavors. This strain ferments and flocculates well, making it an easy-to-use option for saison and farmhouse ales.\u003c\/p\u003e\n\u003cp\u003eBest before 07.12.2026\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAttenuation: 78-85%\u003c\/li\u003e\n\u003cli\u003eFlocculation: Medium\u003c\/li\u003e\n\u003cli\u003eAlcohol Tolerance: High (15++%)\u003c\/li\u003e\n\u003cli\u003eIdeal Fermentation Temperature: 20-30°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePurePitch Next Generation\u003c\/h3\u003e\n\u003cp\u003eGet foolproof fermentation without a starter! PurePitch Next Generation contains twice the amount of yeast in a convenient 70ml package to consistently pitch 7.5 million cells\/ml, recommended for 20 liters of standard ale (OG \u0026lt;1.074 and temperature \u0026gt;16℃).\u003c\/p\u003e\n\u003cp\u003eEasy to use! Just twist off the top and pitch the yeast.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/klno4qeXDYI\" title=\"YouTube video player\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/XTuSgap8uSM\" title=\"YouTube video player\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"White Labs","offers":[{"title":"Default Title","offer_id":41901886537826,"sku":"WLP566NEXTGEN","price":198.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/8a5ff69aef3e0c4e708dc360292773e5-image.jpg?v=1746169676"},{"product_id":"wlp940-mexican-lager-yeast-70ml-purepitch-next-generation","title":"WLP940 Mexican Lager Yeast - 70ml PurePitch Next Generation","description":"\u003ch2\u003eWLP940 Mexican Lager Yeast - PurePitch Next Generation\u003c\/h2\u003e\n\u003cp\u003eThis yeast strain from Mexico City produces clean lager beers with a crisp finish. It keeps drinkability at the forefront, while allowing malt and hop flavors and aromas to be background notes. A good choice for light lagers such as the Vienna style.\u003c\/p\u003e\n\u003cp\u003eBest before 05.10.2026\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAttenuation: 70-78%\u003c\/li\u003e\n\u003cli\u003eFlocculation: Medium\u003c\/li\u003e\n\u003cli\u003eAlcohol Tolerance: Medium (5-10%)\u003c\/li\u003e\n\u003cli\u003eIdeal Fermentation Temperature: 10-13°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePurePitch Next Generation\u003c\/h3\u003e\n\u003cp\u003eAchieve a foolproof fermentation without a starter! PurePitch Next Generation contains twice as much yeast in a convenient 70ml package to consistently pitch 7.5 million cells\/ml, recommended for 20 liters of standard ale (OG \u0026lt;1.074 and temperature \u0026gt;16℃).\u003c\/p\u003e\n\u003cp\u003eEasy to use! Just twist off the top and pitch the yeast.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/klno4qeXDYI\" title=\"YouTube video player\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/XTuSgap8uSM\" title=\"YouTube video player\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"White Labs","offers":[{"title":"Default Title","offer_id":41901888110690,"sku":"WLP940NEXTGEN","price":198.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/e2118eabbf331f2a84a042fab2ba4da6-image.jpg?v=1746169707"},{"product_id":"safale-f-2-25g-karboneringsgjaer","title":"Safale F-2 - 25g carbonation yeast","description":"\u003ch2\u003eSafAle F-2 25g Carbonation Yeast\u003c\/h2\u003e\n\u003cp\u003eSafale F2 carbonation yeast is specially developed for bottle and keg conditioning. Excellent for refermentation of high-alcohol beers (over 10%), and characterized by a neutral aroma and excellent carbonation.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tds-safale-f2.pdf\" target=\"_blank\"\u003eDatasheet\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eSee pipette for uniform dosage under Recommended Products.\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41901890797666,"sku":"F2","price":49.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/ffca5a378fa38ac16588185771e07b18-image.jpg?v=1746169832"},{"product_id":"saflager-s-189-11-5g","title":"SafLager S-189 - 11.5g","description":"\u003ch2\u003eSafLager S-189 11.5g\u003c\/h2\u003e\n\u003cp\u003eThe S-189 yeast strain originates from the Hürlimann brewery in Switzerland. The profile of this yeast allows for brewing beers with a rather neutral taste and high drinkability. Depending on the conditions, it tends to present noticeable herbal and floral notes in pilsner beers.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eYeast: Saccharomyces pastorianus\u003c\/li\u003e\n\u003cli\u003eIdeal fermentation temperature: 12-18C\u003c\/li\u003e\n\u003cli\u003eAttenuation: 80-84%\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 9-11%\u003c\/li\u003e\n\u003cli\u003eFlocculation: High\u003c\/li\u003e\n\u003cli\u003eEster production: Low\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tds-saflager-s-189.pdf\" target=\"_blank\"\u003eS-189 Datasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41901948174434,"sku":"S189","price":75.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/63a75a6fbb34c8fe80de383e5c4bce51-image.jpg?v=1746177106"},{"product_id":"wlp775-english-cider-yeast-70ml-purepitch-next-generation","title":"WLP775 English Cider Yeast - 70ml PurePitch Next Generation","description":"\u003ch2\u003eWLP775 English Cider Yeast - PurePitch Next Generation\u003c\/h2\u003e\n\u003cp\u003eA classic cider yeast that ferments dry but retains the apple flavor.\u003c\/p\u003e\n\u003cp\u003eBest before 17.03.2026\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFlocculation: Medium\u003c\/li\u003e\n\u003cli\u003eAlcohol Tolerance: Very High (15%+)\u003c\/li\u003e\n\u003cli\u003eIdeal Fermentation Temperature: 20-24°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePurePitch Next Generation\u003c\/h3\u003e\n\u003cp\u003eAchieve foolproof fermentation without a starter! PurePitch Next Generation contains twice as much yeast in a convenient 70ml package to consistently pitch 7.5 million cells\/ml, recommended for 20 liters of standard ale (OG \u0026lt;1.074 and temperature \u0026gt;16℃).\u003c\/p\u003e\n\u003cp\u003eEasy to use! Simply twist off the cap and pitch the yeast.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/klno4qeXDYI\" height=\"315\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/XTuSgap8uSM\" height=\"315\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"White Labs","offers":[{"title":"Default Title","offer_id":41901950173282,"sku":"WLP775NEXTGEN","price":198.0,"currency_code":"NOK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/810c9c01a7d79e673272756c905160f2-image.jpg?v=1746177176"},{"product_id":"mangrove-jack-s-sn9-vingjaer-8g-allround","title":"Mangrove Jack's SN9 Wine Yeast - 8g (All-Round)","description":"\u003cp\u003eA general purpose strain with a relatively neutral sensory impact, suitable for almost any wine style. This fast fermenting yeast is highly robust, tolerating difficult fermentation conditions and alcohol levels up to 18% ABV.\u003c\/p\u003e\n\u003cp\u003eSuitable for Fortified wines, High alcohol wines, Perry, Mead, Vegetable wines, Flower wines and more.\u003c\/p\u003e\n\u003cp\u003eAlcohol Tolerance:\u003cspan class=\"apple-converted-space\"\u003e \u003c\/span\u003e18% ABV\u003c\/p\u003e\n\u003cp\u003eUsage Directions: No rehydration required - add direct to grape must and stir well. For best results, ferment at 14 - 28°C (57 - 82°F).\u003c\/p\u003e\n\u003cp\u003eStorage Recommendations: Store in a cool, dry place.\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41901952434274,"sku":"10648","price":45.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/b2a80c42edda2baf41260d6156318d8c-image.jpg?v=1746177272"},{"product_id":"mangrove-jack-s-aw4-vingjaer-8g-hvitvin-og-rose","title":"Mangrove Jack's AW4 Wine Yeast - 8g (White wine and rosé) (Best before January 2026)","description":"\u003cp\u003eA highly aromatic strain suitable for white \u0026amp; rosé wines, this moderate fermenting yeast confers fragrant aromatics esters to the wine which enhance varietal expression and aroma. This positive aromatic impact can be used to complete the natural aromatic qualities of the grape, or to enhance where the grape itself is lacking.\u003c\/p\u003e\n\u003cp\u003eSuitable for Riesling, Gewurztraminer and more.\u003c\/p\u003e\n\u003cp\u003eAlcohol Tolerance:\u003cspan class=\"apple-converted-space\"\u003e \u003c\/span\u003e14% ABV\u003c\/p\u003e\n\u003cp\u003eUsage Directions: No rehydration required - add direct to grape must and stir well. For best results, ferment at 16 - 24°C (61 - 75°F).\u003c\/p\u003e\n\u003cp\u003eStorage Recommendations: Store in a cool, dry place.\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41901952467042,"sku":"10645","price":20.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/3cb50a5687af3f2dea72388cfdc2c72a-image.jpg?v=1746177274"},{"product_id":"mangrove-jack-s-r56-vingjaer-8g-rodvin","title":"Mangrove Jack's R56 Wine Yeast - 8g (Red Wine)","description":"\u003cp\u003eA strain suitable for red wines which enhances body and mouthfeel, develops complex fruit flavours\/aromas, and promotes structure and longevity. This moderate fermenting yeast is ideal for both new and old world styles, producing complex and interesting fruit-driven red wines.\u003c\/p\u003e\n\u003cp\u003eSuitable for Merlot, Malbec, Nebbiolo, Fruit wines and more.\u003c\/p\u003e\n\u003cp\u003eAlcohol Tolerance: 15% ABV\u003c\/p\u003e\n\u003cp\u003eUsage Directions: No rehydration required - add direct to grape must and stir well. For best results, ferment at 18 - 28°C (64 - 82°F).\u003c\/p\u003e\n\u003cp\u003eStorage Recommendations: Store in a cool, dry place.\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41901952499810,"sku":"10644","price":45.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/00d38e8ce581f00aae3768a0fd4f2dd7-image.jpg?v=1746177273"},{"product_id":"mangrove-jack-s-bv7-vingjaer-8g-hvitvin","title":"Mangrove Jack's BV7 Wine Yeast - 8g (White Wine)","description":"\u003cp class=\"p1\"\u003eA white wine strain which enhances volume and intensity for full varietal flavour expression. This moderate fermenting yeast also promotes good body and structure, whilst still preserving and respecting the natural flavour and aroma characteristics of the grape.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eSuitable for Chardonnay, Semillon, Muscat, Pinot Gris and more.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAlcohol Tolerance: 14%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eUsage Directions: No rehydration required - add direct to grape must and stir well. For best results, ferment at 14 - 28°C (57 - 82°F).\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eStorage Recommendations: Store in a cool dry place.\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41901952532578,"sku":"10643","price":45.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/5779a1f89075f6a5fafc3521c4520ef9-image.jpg?v=1746177275"},{"product_id":"mangrove-jack-s-cl23-vingjaer-8g-allround-hvitvin","title":"Mangrove Jack´s CL23 Wine Yeast - 8g (All-purpose white wine)","description":"\u003cp\u003eA multi-purpose strain with a very neutral sensory impact, suitable for most wine style but especially white, blush and sparkling wines. This fast fermenting yeast is highly robust, tolerating difficult fermentation conditions and alcohol levels up to 18% ABV.\u003c\/p\u003e\n\u003cp\u003eSuitable for Cabernet Sauvignon, Chardonnay, Vegetable wine and more.\u003c\/p\u003e\n\u003cp\u003eAlcohol Tolerance:\u003cspan class=\"apple-converted-space\"\u003e \u003c\/span\u003e18% ABV\u003c\/p\u003e\n\u003cp\u003eUsage Directions: No rehydration required - add direct to grape must and stir well. For best results, ferment at 14 - 32°C (57 - 90°F).\u003c\/p\u003e\n\u003cp\u003eStorage Recommendations: Store in a cool, dry place.\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41901952565346,"sku":"10640","price":45.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/86ff111ba1810ceb6a22b2ca2bf55985-image.jpg?v=1746177279"},{"product_id":"mangrove-jack-s-cr51-vingjaer-8g-rodvin","title":"Mangrove Jack's CR51 Wine Yeast - 8g (Red Wine)","description":"\u003cp\u003eA strain suitable for red wines, especially those intended to be light, fresh and fruity. This moderate fermenting strain produces soft, velvety-smooth wines, with aromatic enhancement of red berry fruit notes.\u003c\/p\u003e\n\u003cp\u003eSuitable for Pinot Noir, Gamay and more.\u003c\/p\u003e\n\u003cp\u003eAlcohol Tolerance:\u003cspan class=\"apple-converted-space\"\u003e \u003c\/span\u003e14% ABV\u003c\/p\u003e\n\u003cp\u003eUsage Directions: No rehydration required - add direct to grape must and stir well. For best results, ferment at 16 - 24°C (61 - 75°F).\u003c\/p\u003e\n\u003cp\u003eStorage Recommendations: Store in a cool, dry place.\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41901952598114,"sku":"10646","price":27.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/b7ea1545bd12b6d16fbd480f6976e529-image.jpg?v=1746177283"},{"product_id":"mangrove-jack-s-ma33-vingjaer-8g-fruktvin","title":"Mangrove Jack's MA33 Wine Yeast - 8g (Fruit Wine)","description":"\u003cp\u003eThis strain has the ability to reduce malic acid by up to 30-35%, and reduce total titratable acidity, making it perfect for young wines intended for early consumption, and for use with fruits high in acid. This moderate fermenting yeast will soften the palate but also contribute a significant amount of esters, conferring a fresh and fruity character to the wine.\u003c\/p\u003e\n\u003cp\u003eSuitable for Zinfandel, Fruit wines and more.\u003c\/p\u003e\n\u003cp\u003eAlcohol Tolerance:\u003cspan class=\"apple-converted-space\"\u003e \u003c\/span\u003e14% ABV\u003c\/p\u003e\n\u003cp\u003eUsage Directions: No rehydration required - add direct to grape must and stir well. For best results, ferment at 18 - 28°C (64 - 82°F).\u003c\/p\u003e\n\u003cp\u003eStorage Recommendations: Store in a cool, dry place.\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41901952630882,"sku":"10647","price":45.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/6ed5679e42815f14e5caa6ce5d07ba75-image.jpg?v=1746177281"},{"product_id":"safcider-ab-1-5g","title":"SafCider AB-1 - 5g - Universal Cider Yeast","description":"\u003ch2\u003eSafCider AB-1 - 5g Cider Yeast\u003c\/h2\u003e\n\u003cp\u003eFermentis SafCider AB-1 is our most popular cider yeast. This yeast strain from the Champagne region can be used for all types of cider, even under difficult fermentation conditions. Provides a balanced cider with delicate apple notes.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tds-safcider-ab-1.pdf\" target=\"_blank\"\u003eDatasheet\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/brochure-safcider.pdf\" target=\"_blank\"\u003eSafCider Brochure\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41901952827490,"sku":"SafCider_AB1","price":49.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/a72d82593254e4b5eb54fc95d1d6b256-image.jpg?v=1746177294"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/collections\/3c65d7852d63c095252cbb829cdf3562-image.jpg?v=1747143285","url":"https:\/\/brewshop.se\/en\/collections\/raavarer-gjaer.oembed?page=3","provider":"Brewshop","version":"1.0","type":"link"}