{"title":"Yeast nutrient","description":"\u003ch1\u003eYeast Nutrients\u003c\/h1\u003e\n\u003cp\u003eYeast nutrients are important for yeast health and for contributing to optimal fermentation conditions. Yeast nutrients help with faster yeast cell propagation and faster fermentation, improved flocculation, reduced yeast cell stress, lower risk of stuck fermentation, and reduced risk of off-flavors. It is said that yeast generally accounts for approximately 40% of a beer's flavor, while in special beers, yeast is the most important element.\u003c\/p\u003e\n\u003cp\u003eTherefore, we always recommend adding yeast nutrients when brewing beer, whether you are using dry or liquid yeast. Several types of yeast nutrients have nitrogen as the most important element, while Servomyces also contains zinc, which is essential. Servomyces yeast nutrient is available in both powder and tablet form and is added during the last 10 minutes of the boil. One WLN3200 tablet is sufficient for a typical 25L batch.\u003c\/p\u003e\n\u003cp\u003eAre you looking for yeast nutrients in large packages for breweries and wineries? \u003ca href=\"\/en\/collections\/proff\"\u003eSee our selection here.\u003c\/a\u003e\u003c\/p\u003e","products":[{"product_id":"wln1000-white-labs-gjaernaering-28g","title":"WLN1000 White Labs Yeast Nutrient (28g)","description":"\u003ch2\u003eWLN 1000 Yeast Nutrient for Beer\u003c\/h2\u003e\n\u003cp\u003eContains diammonium phosphate, essential vitamins and co-factors, nitrogen (amino acids, proteins and peptides) and minerals. An effective boost for first and\/or later generations of yeast slurry.\u003c\/p\u003e\n\u003cp\u003eFor commercial use, one package is enough for 5bbls. For homebrewers, 2.5 grams (half a teaspoon) is enough for 20 liters.\u003c\/p\u003e\n\u003cp\u003eAdd the yeast nutrient during the last 10 minutes of boiling.\u003c\/p\u003e","brand":"White Labs","offers":[{"title":"Default Title","offer_id":41901869531234,"sku":"WLN1000","price":115.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/8014295a2672e317323e2b2d82a923e8-image.jpg?v=1746169063"},{"product_id":"servomyces-10g-gjaernaering","title":"Servomyces 10g Yeast Nutrient","description":"\u003ch2\u003eServomyces Yeast Nutrient 10g\u003c\/h2\u003e\n\u003cp\u003eServomyces is a natural zinc-enriched, single yeast strain (from the renowned Hefebank Weihenstephan) used as a biological yeast nutrient.\u003cbr\u003eServomyces enables any yeast strain to absorb essential nutrients into its own cell structure, while also providing a high concentration of zinc – a fundamental element for healthy alcohol fermentation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe product has been tested in breweries worldwide and has been shown to:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eReduce fermentation time\u003c\/li\u003e\n\u003cli\u003eIncrease flocculation ability\u003c\/li\u003e\n\u003cli\u003eSignificantly reduce unwanted sulfur notes\u003c\/li\u003e\n\u003cli\u003eImprove yeast health and viability\u003c\/li\u003e\n\u003cli\u003eReduce diacetyl levels at the end of primary fermentation\u003c\/li\u003e\n\u003cli\u003eProvide faster and more complete fermentation\u003c\/li\u003e\n\u003cli\u003eIncrease yeast production for better harvesting\u003c\/li\u003e\n\u003cli\u003eImprove the quality of the finished beer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDosage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 g Servomyces is used per 100 liters of wort during fermentation\u003c\/li\u003e\n\u003cli\u003e2 g Servomyces is used per 100 liters of wort during propagation (yeast starter)\u003c\/li\u003e\n\u003cli\u003ePractical trials have shown that Servomyces should be added approximately ten minutes before the end of the boil in the brew kettle.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/servomyces-datablad.pdf\" target=\"_blank\"\u003eDatasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902018855010,"sku":"18154-04-AB","price":85.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/f13b825e9ad0aa96fa1a6638875c09d7-image.jpg?v=1746178748"},{"product_id":"vinoferm-nutrisal-gjaernaering-1kg","title":"Vinoferm Nutrisal yeast nutrient 1kg","description":"\u003ch2\u003eNutrisal yeast nutrient for wine\u003c\/h2\u003e\n\u003cp\u003eDosage: 3-6 g\/10 l.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/specification-nutrisal.pdf\" target=\"_blank\"\u003eSpecifications\u003c\/a\u003e\u003c\/p\u003e","brand":"Vinoferm","offers":[{"title":"Default Title","offer_id":41902076887138,"sku":"002.007.3","price":198.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/580a8cb3693aea829b4b48c91bbcb356-image.jpg?v=1746181872"},{"product_id":"wln2000-fanmax-bio-gjaernaering-for-mjod-m-m-28g","title":"WLN2000 FANMax Bio Yeast Nutrient for Mead etc. (28g)","description":"\u003ch2\u003eWLN2000 FANMax Bio Yeast Nutrient - White Labs\u003c\/h2\u003e\n\u003cp\u003eThis proprietary blend of nutrients is optimized for good soluble nitrogen in your fermentations. This product contains peptone and yeast extract which provide essential fatty acids, free amino nitrogen, nucleic acids, vitamins, and minerals to your yeast.\u003c\/p\u003e\n\u003cp\u003eA very good yeast nutrient for beer, mead, cider, kombucha, hard seltzer, and yeast propagation.\u003c\/p\u003e\n\u003cp\u003eIt is 100% free of diammonium phosphate (DAP) and contains no inorganic nitrogen sources. Instead of using diammonium phosphate (DAP), which is a common but synthetic source of nitrogen, this nutrient offers a more natural approach by using organic nitrogen sources. This ensures that the yeast gets what it needs to ferment efficiently, while helping to avoid unwanted flavors or ammonia content in the finished mead.\u003c\/p\u003e\n\u003ch3\u003eBenefits of FANMax Bio:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003eIncreases fermentation performance and speed\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003eKeeps yeast healthy for future generations\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003eHigh solubility\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003eContains no inorganic nitrogen sources\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"font-size: 0.85rem;\"\u003eIncreases the concentration of z\u003c\/span\u003e\u003cspan style=\"font-size: 0.85rem;\"\u003einc\u003c\/span\u003e\u003cspan style=\"font-size: 0.85rem;\"\u003e and calcium\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003eGreat for high gravity fermentations\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSee the \u003ca href=\"https:\/\/yeastman.com\/calculator\" target=\"_blank\"\u003eYeastman calculator\u003c\/a\u003e under FANMax Bio for dosing.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/fanmax-bio-tech-sheet.pdf\" target=\"_blank\"\u003eTech sheet\u003c\/a\u003e\u003c\/p\u003e","brand":"White Labs","offers":[{"title":"Default Title","offer_id":41902128955490,"sku":"WLN2000","price":139.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/ced95134e4e9b2e7fe4773fa3ed2ef3b-image.jpg?v=1746188424"},{"product_id":"mangrove-jacks-mead-nutrient-12g-gjaernaering-for-mjod","title":"Mangrove Jack's Mead Nutrient 12g - Yeast Nutrient for Mead","description":"\u003ch2\u003eMangrove Jack's Mead Nutrient\u003c\/h2\u003e\n\u003cp\u003eA yeast nutrient complex that supports yeast health to improve fermentation and provide a healthier and faster mead fermentation.\u003c\/p\u003e\n\u003cp\u003eMangrove Jack's Mead Nutrient is a DAP-free yeast nutrient, specially developed to support healthy and efficient fermentation in mead production. Instead of using diammonium phosphate (DAP), which is a common but synthetic source of nitrogen, this nutrient offers a more natural approach by using organic nitrogen sources. This ensures that the yeast gets what it needs to ferment effectively, while also helping to avoid unwanted flavors or ammonia content in the finished mead. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUse of yeast nutrient in mead:\u003c\/strong\u003e When gradually adding yeast nutrient (SNA - staggered nutrient addition), add the required amount at the beginning of fermentation, and continue to add more yeast nutrient as needed throughout the fermentation process.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBatch size:\u003c\/strong\u003e Suitable for batch sizes 3-9 L, depending on alcohol percentage, sweetness, and the yeast's nitrogen requirement. Use portions of or multiple sachets as needed.\u003c\/p\u003e\n\u003ch3\u003eWhy yeast nutrient is important in mead brewing\u003c\/h3\u003e\n\u003cp\u003eYeast nutrient is especially important when making mead because honey, which is the main ingredient in mead, contains very few of the nutrients that yeast needs to carry out an effective and healthy fermentation process. Here are some reasons why yeast nutrient is critical in mead brewing:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLow nitrogen content\u003c\/strong\u003e: Honey contains very little nitrogen, which is an essential nutrient for yeast. Nitrogen is important for yeast growth and metabolism. Without sufficient nitrogen, the yeast can become stressed, which can lead to an incomplete fermentation or unwanted flavors in the finished product.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLack of vitamins and minerals\u003c\/strong\u003e: Honey also lacks other important nutrients such as vitamins (like B vitamins) and minerals (like magnesium and zinc), which yeast needs to function optimally. Without these nutrients, the yeast's ability to multiply and convert sugar into alcohol can be significantly impaired.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRisk of stuck fermentation\u003c\/strong\u003e: Without sufficient nutrition, there is a greater risk that fermentation will stop before the sugar is completely converted to alcohol, which is called \"stuck fermentation.\" This can result in a sweeter mead with a lower alcohol content than desired, as well as potential unwanted flavors.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eIncreased risk of unwanted by-products\u003c\/strong\u003e: When yeast is stressed due to a lack of nutrients, it can produce unwanted by-products such as sulfur compounds or fusel alcohols, which can give unpleasant flavors and aromas in the finished mead.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eBy adding yeast nutrient, especially in a staggered addition process, you can ensure that the yeast has the necessary nutrients it needs throughout the entire fermentation process. This leads to a healthier fermentation, better control over the taste and aroma, and a more reliable and consistent end product.\u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41902133936226,"sku":"10872","price":49.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/964e9f1bb898bbc70d493f44f810bdd4-image.jpg?v=1746188557"},{"product_id":"mangrove-jacks-cider-nutrient-14g-gjaernaering-for-cider","title":"Mangrove Jack's Cider Nutrient 14g - yeast nutrient for cider","description":"\u003ch2\u003eMangrove Jack's Cider Nutrient 14g - Yeast Nutrient for Cider\u003c\/h2\u003e\n\u003cp\u003eMangrove Jack's Cider Nutrient is a diammonium phosphate-based yeast nutrient specially developed for fermenting cider made with apple or pear juice\/must. The product supports yeast health by creating an optimal environment for the yeast, leading to faster fermentation and smoother results. The result is a cider with improved taste, aroma, and quality, every time.\u003c\/p\u003e\n\u003cp\u003eThe convenient single-dose packaging makes it easy to always have a nutrient pack ready for use when you need it. Add the contents of one pack to 15–23 litres of must, stir well until dissolved, and then add yeast according to the instructions on the yeast packet.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Mangrove Jacks","offers":[{"title":"Default Title","offer_id":41902138622050,"sku":"10868","price":49.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/07d6f97eb528ad789756b0204d9ab48f-image.jpg?v=1746188783"},{"product_id":"propper-seltzer-28g-gjaernaering-for-hard-seltzer-omega-yeast","title":"Propper Seltzer 28g - Yeast Nutrient for Hard Seltzer - Omega Yeast","description":"\u003ch2\u003ePropper Seltzer 28g - Yeast Nutrient for Hard Seltzer\u003c\/h2\u003e\n\u003cp\u003ePropper Seltzer from Omega Yeast was developed to make brewing hard seltzer as simple and efficient as possible. This nutrient ensures optimal conditions for the yeast, allowing you to focus on creating exciting flavor variations without worrying about fermentation problems.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor the fastest possible results, Omega Yeast recommends using your favorite Kveik strain, such as \u003ca href=\"\/en\/products\/dried-lutra-kveik-11g-omega-yeast\" target=\"_blank\"\u003eLutra Kveik\u003c\/a\u003e, which provides clean and fast fermentation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFor homebrewing, one 28-gram pack is designed for 5 gallons (approx. 19 liters) of sugar-based wort with an OG of up to 1.060 (15ºP). This ensures reliable fermentation and a perfect result every time.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe frameborder=\"0\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/QpwkaxvsP8U?si=uF1UzxSy_RhqicW1\" title=\"YouTube video player\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Omega Yeast","offers":[{"title":"Default Title","offer_id":41902139703394,"sku":"SELZ-013","price":99.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/8748f297ff6f43107a834aceecd46207-image.jpg?v=1746188822"},{"product_id":"wln4700-zinc-buddy-gjaernaering-3-x-10ml-white-labs","title":"WLN4700 Zinc Buddy Yeast Nutrient (3 x 10ml) - White Labs","description":"\u003ch2\u003eWLN4700 Zinc Buddy Yeast Nutrient for Beer\u003c\/h2\u003e\n\u003cp\u003eWLN4700 Zinc Buddy from White Labs is a pre-mixed zinc solution designed to improve yeast health in homebrewing. Each pack contains three 10 ml vials, totaling 30 ml, which are ready to use. The solution is sterilized and acidified to a pH of 4.0 to ensure maximum solubility and uptake of zinc by the yeast.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003eImproved Yeast Health:\u003c\/span\u003e\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003e Zinc is essential for yeast protein synthesis and growth, resulting in increased viability and overall health. Using Zinc Buddy can increase the viability of harvested yeast by over 5% and improve flocculation, leading to a 10–15% denser cell concentration at harvest.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003eEfficient Fermentation:\u003c\/span\u003e\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003e The addition of Zinc Buddy promotes the uptake of maltose and maltotriose, which can increase attenuation up to 95%. This results in the beer reaching its \u003c\/span\u003e\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003efinal\u003c\/span\u003e\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003e gravity 1–2 days faster for most ales, as well as faster clarification.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003eImproved Flavor Profile:\u003c\/span\u003e\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003e Reduced levels of diacetyl and sulfur compounds, as well as faster dry hopping due to reduced \"hop creep,\" contribute to a cleaner flavor profile in the finished beer.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions for Use:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col style=\"list-style-type: undefined;\"\u003e\n\u003cli\u003e\u003cspan style=\"font-family: helvetica; font-size: 0.85rem;\"\u003eShake the vial well before use.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-family: helvetica; font-size: 0.85rem;\"\u003eDisinfect the cap with isopropanol or another suitable disinfectant, and carefully loosen it.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-family: helvetica; font-size: 0.85rem;\"\u003ePour the desired amount of Zinc Buddy™ directly into the fermenter before adding yeast, to ensure thorough mixing in the wort.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003eClean any spills with isopropanol or disinfectant\u003c\/span\u003e\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003e, and replace the cap on the vial.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eHow does Zinc Buddy differ from Servomyces?\u003c\/h3\u003e\n\u003cp\u003eServomyces is a yeast grown in a zinc-rich environment, where zinc is incorporated into the cell walls. When the yeast dies, the zinc is released and effectively taken up by the yeast added to the wort. An advantage of Servomyces is that it can be added at the end of the boil, as the yeast cells protect the zinc from binding to proteins in the hot break trub.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eZinc concentration in Servomyces: 50,000 ppm zinc\u003c\/li\u003e\n\u003cli\u003eDosage: 1 g\/HL, which provides a total zinc concentration of 0.5 ppm in the wort\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhy use Zinc Buddy instead of Servomyces?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWLN4700 Zinc Buddy is a sterile and pre-mixed zinc solution that can be added directly to the cold side. Unlike Servomyces, which must be dissolved and added during the boil or in the whirlpool, Zinc Buddy is immediately available and easy to use.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eZinc Buddy provides an additional dose of 0.2 ppm zinc, for a total zinc concentration of 0.3 ppm in the wort.\u003c\/li\u003e\n\u003cli\u003eCan be added after cooling, allowing for precise dosing without nutrient loss.\u003c\/li\u003e\n\u003cli\u003eSimplifies zinc addition for brewers seeking an alternative to Servomyces.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlthough Servomyces allows for a higher total zinc concentration (0.5 ppm vs. 0.2 ppm from mineral zinc), too high concentrations of mineral-based zinc can lead to undesirable off-flavors in the beer. Zinc Buddy thus provides a balanced approach, and is particularly useful for brewers who do not already use Servomyces.\u003c\/p\u003e\n\u003cp\u003eIn summary: If you already use Servomyces, this yields the best results due to the higher bioavailability of zinc. But if you want a simple, sterile, and user-friendly alternative, Zinc Buddy is a good choice for optimal yeast health and efficient fermentation.\u003c\/p\u003e\n\u003cp\u003eClick here for information about \u003ca href=\"\/en\/products\/wln3200-white-labs-servomyces-gjaernaering\"\u003eWLN3200 Servomyces\u003c\/a\u003e.\u003c\/p\u003e","brand":"White Labs","offers":[{"title":"Default Title","offer_id":41902140948578,"sku":"WLN4700","price":149.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/26ca40eb25a6635c249bd8baee2cd02b-image.jpg?v=1746188883"},{"product_id":"lallemand-servomyces-blister-pack-gjaernaering-10-kapsler","title":"Lallemand Servomyces Blister Pack Yeast Nutrient - 10 capsules","description":"\u003ch2\u003eLallemand Servomyces Yeast Nutrient (WLN3200)\u003c\/h2\u003e\n\u003cp\u003eThis is the exact same product as WLN3200 from White Labs, which is Lallemand Servomyces in different packaging. But now you get 10 capsules instead of 6, for the same price.\u003c\/p\u003e\n\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\n\u003cdiv class=\"\"\u003e\n\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\n\u003cdiv dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\n\u003cp\u003eServomyces is one of the most recognized yeast nutrients in the brewing world, used by both professional breweries and homebrewers to ensure healthy and efficient fermentation.\u003c\/p\u003e\n\n\u003cp\u003eThe product consists of a specially cultivated strain of \u003cem\u003eSaccharomyces cerevisiae\u003c\/em\u003e that is naturally enriched with zinc and other important trace elements through a unique production process. The yeast is added during the last few minutes of the boil, where it is inactivated while the nutrients are preserved in the cell matrix. This makes the zinc more bioavailable to the brewing yeast than when using traditional mineral supplements.\u003c\/p\u003e\n\n\u003cp\u003eAlthough malt-based wort contains most of the nutrients yeast needs, zinc is often a limiting factor during fermentation. Servomyces therefore contributes to better yeast health, higher vitality, and a more predictable fermentation process.\u003c\/p\u003e\n\n\u003ch3\u003eTests at breweries worldwide have shown that Servomyces can:\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eReduce fermentation time\u003c\/li\u003e\n\n\u003cli\u003eImprove flocculation and yeast sedimentation\u003c\/li\u003e\n\n\u003cli\u003eContribute to more complete attenuation\u003c\/li\u003e\n\n\u003cli\u003eIncrease uptake of maltose and maltotriose\u003c\/li\u003e\n\n\u003cli\u003eStimulate yeast growth and protein synthesis\u003c\/li\u003e\n\n\u003cli\u003eReduce undesirable sulfur aromas\u003c\/li\u003e\n\n\u003cli\u003eYield a cleaner and more balanced final product\u003c\/li\u003e\n\n\u003cli\u003eReduce the risk of sluggish or incomplete fermentation\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003eServomyces is particularly useful for strong beers, yeast propagation, and yeast re-pitching, but also serves as an extra safeguard for all brews where optimal fermentation conditions are desired.\u003c\/p\u003e\n\n\u003ch3\u003eDoseage\u003c\/h3\u003e\n\n\u003cp\u003eAdd \u003cstrong\u003e1 capsule per up to 26 liters of wort\u003c\/strong\u003e during the last \u003cstrong\u003e10 minutes of the boil\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eContents\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e10 capsules per pack\u003c\/li\u003e\n\n\u003cli\u003e270 mg per capsule\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003eServomyces is a simple measure that can contribute to healthier yeast, more stable fermentation, and a better end result in the glass.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c\/section\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":43043928932450,"sku":"38301-7a-AB","price":149.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/servomyces-wln3200.jpg?v=1782302141"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/collections\/eec6d4e506c4df18c5831702307d99cc-image.jpg?v=1747143293","url":"https:\/\/brewshop.se\/en\/collections\/raavarer-gjaer-gjaernaering.oembed","provider":"Brewshop","version":"1.0","type":"link"}