{"title":"Yeast","description":"\u003ch1\u003eYeast for beer, cider and wine\u003c\/h1\u003e\n\u003cp\u003eSee our large selection of yeast and yeast nutrients for producers of beer, cider, wine and spirits. We stock yeast from quality producers Fermentis, Lallemand, WHC Lab and Kveik Yeastery.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eTo access professional prices, you must first open a business account to get a username and password.\u003cstrong\u003e \u003cmeta charset=\"utf-8\"\u003e \u003ca href=\"\/en\/pages\/hvordan-bli-proffkunde\"\u003eRead more about the process\u003c\/a\u003e.\u003c\/strong\u003e\u003c\/p\u003e","products":[{"product_id":"safale-s-04-500g","title":"Safale S-04 - 500g","description":"\u003ch2\u003eSafale S-04 - 500g\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tds-en-safaletm-s-04.pdf\" target=\"_blank\"\u003eS-04 Datasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41902057521250,"sku":"106868","price":1049.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/6eeda3091397d60a8bc2b8dab0e51bbc-image.jpg?v=1746180859"},{"product_id":"safale-us-05-500g","title":"Safale US-05 - 500g","description":"\u003ch2\u003eSafale US-05 - 500g\u003c\/h2\u003e\n\u003cp\u003eUS-05 is a popular American ale dry yeast from Fermentis, based on a highly renowned yeast strain, from which WLP001 and Wyeast 1056 also originate.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tds-safale-us-05.pdf\" target=\"_blank\"\u003eUS-05 Data Sheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41902057554018,"sku":"106869","price":1179.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/f33e728e791332a695aab3e09e89a5dc-image.jpg?v=1746180860"},{"product_id":"saflager-s-23-500g","title":"Saflager S-23 - 500g","description":"\u003ch2\u003eSaflager S-23 - 500g\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"http:\/\/www.fermentis.com\/wp-content\/uploads\/2015\/12\/Saflager-S-23-en.pdf\" target=\"_blank\"\u003eSpecifications\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41902057586786,"sku":"109409","price":1839.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/06093cd81f84eadcfbc7d45354350b14-image.jpg?v=1746180860"},{"product_id":"safale-be-256-500g","title":"Safale BE-256 - 500g","description":"\u003ch2\u003eSafale BE-256 - 500g\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eActive dry yeast recommended for fermenting various Belgian beer styles, such as abbey ales, known for their fruitiness and high alcohol content. The yeast ferments very quickly and develops distinct fermentation aromas.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"http:\/\/www.fermentis.com\/wp-content\/uploads\/2015\/12\/Safbrew-BE-256-en.pdf\" target=\"_blank\"\u003eSpecifications\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41902057717858,"sku":"109422","price":1420.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/e0fca9a9af06ff2d34d16c9747a0d802-image.jpg?v=1746180866"},{"product_id":"safale-wb-06-500g","title":"Safale WB-06 - 500g Outlet (Best before but just as good after 30.11.2025)","description":"\u003ch2\u003eSafale WB-06 - 500g\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tds-safale-wb-06.pdf\" target=\"_blank\"\u003eWB-06 Datasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41902057750626,"sku":"106871","price":1196.0,"currency_code":"NOK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/5928d5dd3f659baf4b802685d4160172-image.jpg?v=1746180866"},{"product_id":"safale-t-58-500g","title":"Safale T-58 - 500g","description":"\u003ch2\u003eSafAle T-58 500g\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tds-safale-t-58.pdf\" target=\"_blank\"\u003eT-58 Datasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41902057783394,"sku":"106867","price":929.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/5e6cd1755c5548f7b859f5cef0449597-image.jpg?v=1746180867"},{"product_id":"safale-ha-18-500g","title":"Safale HA-18 - 500g","description":"\u003cdiv class=\"wpb_text_column wpb_content_element vc_custom_1536840172088\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003ch2\u003eSafale HA-18 - 500g\u003c\/h2\u003e\n\u003ch3\u003eIDEAL MIX OF YEAST AND ENZYMES FOR VERY HIGHLY ATTENUATED BEERS SUCH AS BARLEY WINES.\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"wpb_text_column wpb_content_element vc_custom_1536840301589\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cp\u003eThis product is a blend of active dry yeast and enzymes. It is recommended for the production of particularly high attenuating beers even for Very High Gravity fermentation, such as “Barley Wines”.\u003cbr\u003eThe yeast strain in this product is able to reach 18% alc. (v\/v), depending on the process and the substrate with a very good resistance to the osmotic pressure and high fermentation temperatures (thermotolerant yeast).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"wpb_text_column wpb_content_element\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003eYeast (\u003cem\u003eSaccharomyces cerevisiae\u003c\/em\u003e), Maltodextrin, Glucoamylase from \u003cem\u003eAspergillus niger\u003c\/em\u003e (EC 3.2.1.3), Emulsifier E491 (sorbitan monostearate)\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/fermentis.com\/en\/fermentation-solutions\/you-create-beer\/safale-ha-18\/\" target=\"_blank\"\u003eSpecifications\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41902057816162,"sku":"118676","price":1414.5,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/daf8fbb0d3a51f2d3bc7c75cbd842ac4-image.jpg?v=1746180867"},{"product_id":"safale-k-97-500g","title":"Safale K-97 - 500g","description":"\u003ch2\u003eSafale K-97 - 500g\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/fermentis.com\/wp-content\/uploads\/2017\/10\/SafAle-K-97.pdf\" target=\"_blank\"\u003eSpecifications\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41902057848930,"sku":"106870","price":990.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/0f3f5b49d8d0e98172b96f2505129a7a-image.jpg?v=1746180873"},{"product_id":"safale-s-33-500g","title":"Safale S-33 - 500g","description":"\u003ch2\u003eSafale S-33 - 500g\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/fermentis.com\/wp-content\/uploads\/2017\/10\/SafAle-S-33.pdf\" target=\"_blank\"\u003eSpecifications\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/03fermentisneipaimpactgravitypitchingratetempbe256w3470gbt.pdf\" target=\"_blank\"\u003eUsing S-33 dry yeast when brewing NEIPA\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41902057881698,"sku":"106866","price":990.0,"currency_code":"NOK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/65c2fe75776c953820327e9aee45f804-image.jpg?v=1746180874"},{"product_id":"safbrew-la-01-500g","title":"SafBrew LA-01 - 500g","description":"\u003ch2\u003eSafBrew LA-01 500g\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/fermentis.com\/en\/fermentation-solutions\/you-create-beer\/safbrew-la-01\/\" target=\"_blank\"\u003eSpecifications\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41902057947234,"sku":"129883","price":1490.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/45586df0ec8405f492117482f9d8d712-image.jpg?v=1746180874"},{"product_id":"saflager-s-189-500g","title":"Saflager S-189 - 500g","description":"\u003ch2\u003eSafLager S-23 - 500g\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/fermentis.com\/wp-content\/uploads\/2018\/03\/SafLager-S-189.pdf\" target=\"_blank\"\u003eSpecifications and instructions\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41902057980002,"sku":"109410","price":1909.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/4ab5aeaa5dbb1cfb4f751f61b1fe1721-image.jpg?v=1746180874"},{"product_id":"safcider-ab-1-500g","title":"SafCider AB-1 - 500g","description":"\u003cp\u003e\u003ca href=\"https:\/\/fermentis.com\/en\/product\/safcider-ab-1\/\" target=\"_blank\"\u003eSpecifications and instructions\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41902058012770,"sku":"137945","price":552.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/2708597d3f849cfaa2d9e952d17c1385-image.jpg?v=1746180879"},{"product_id":"servomyces-500g-gjaernaering-lallemand","title":"Servomyces 500g yeast nutrient - Lallemand","description":"\u003ch2\u003eServomyces 500g\u003c\/h2\u003e\n\u003cp\u003eServomyces is a natural zinc-enriched single-strain brewing yeast (from the prestigious Hefebank Weihenstephan) that is used as a biological yeast nutrient. Servomyces enables any yeast strain's ability to incorporate essential nutrients into its cellular structure while providing a high concentration of zinc that is essential for healthy alcoholic fermentation. Tested in breweries around the world, it has been proven to:\u003c\/p\u003e\n\u003cp\u003e•Cut down fermentation time\u003cbr\u003e•Increase flocculation\u003cbr\u003e•Greatly reduce harsh sulfur notes\u003cbr\u003e•Improve the health and viability of yeast.\u003cbr\u003e•Reduce levels of diacetyl at the end of primary fermentation\u003cbr\u003e•Produce faster, more complete attenuations\u003cbr\u003e•Increase yeast production for a better harvest\u003cbr\u003e•Improve the quality of the finished product\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/servomyces-datablad.pdf\" target=\"_blank\"\u003eDatasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902058045538,"sku":"10154-06-11","price":1260.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/8edaf90d80e5bedfcce0659ac871b7c7-image.jpg?v=1746180880"},{"product_id":"fermaid-k-2-5-kg-gjaernaering-lallemand","title":"Fermaid K 2.5 kg Yeast Nutrient - Lallemand","description":"\u003ch2\u003eFermaid K\u003c\/h2\u003e\n\u003cp\u003eIn all fermentations yeast growth must take place before the anaerobic or alcohol fermentation can begin. In most beer applications, the common active dried yeast inoculation (when yeast is added to wort) is 100g\/hL, twice the amount for lagers, which results in an initial cell concentration of six to ten million viable cells\/mL of wort. Under normal conditions, the cell population will increase to 100 to 150 million viable yeast cells\/mL before growth stops and alcohol fermentation takes over (stationary phase). Because of this significant increase in biomass, adding Fermaid K to the wort ensures that proper balance of nutrients are available to the yeast during this critical growth phase. Without proper nutrition, the risk of sluggish or stuck fermentations increases. These sluggish or stuck fermentations are microbiologically unstable and can lead to the growth of undesirable organisms that can result in unwanted by-products.\u003c\/p\u003e\n\u003cp\u003eThe most common reasons for stuck or sluggish fermentations are:\u003c\/p\u003e\n\u003cp\u003eImprove rehydration, inoculation or fermentation temperature management.\u003c\/p\u003e\n\u003cp\u003eNutrient defeciencies, including oxygen. Variability in raw materials.\u003c\/p\u003e\n\u003cp\u003eTo foster the rapid and efficient growth of the inoculated yeast in the fermentation medium, Fermaid K provides important nutrients and biological factors such as:\u003c\/p\u003e\n\u003cp\u003e1. Usable nitrogen (ammonia salts and amino acids).\u003cbr\u003e2. Thiamin, folic acid, niacin, and calcium pantothenate.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/fermaid-k-datablad.pdf\" target=\"_blank\"\u003eDatasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902058078306,"sku":"30801-08-34","price":899.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/bfaae2a2397ccc9a823e037fea4607f6-image.jpg?v=1746180880"},{"product_id":"go-ferm-protect-evolution-gjaernaering-2-5kg-lallemand","title":"Go-Ferm Protect Evolution Yeast Nutrient 2.5kg - Lallemand","description":"\u003ch2\u003eGo-Ferm Protect Evolution 2,5kg\u003c\/h2\u003e\n\u003cp\u003eDosage: 30g\/hl based on total volume. Add to rehydration water and mix before adding the yeast.\u003c\/p\u003e\n\u003cp\u003eCan be used in combination with \u003ca href=\"\/en\/produkt\/gjaer\/gjaernaering-1\/fermaid-k-2kg\"\u003eFermaid K\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/go-ferm-protect-datablad.pdf\" target=\"_blank\"\u003eTechnical datasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902058111074,"sku":"30853-08-27","price":1483.5,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/558a670adfd80160429ac137b69837fa-image.jpg?v=1746180880"},{"product_id":"k-1-voss-kveik-300g-original-kultur-kveik-yeastery","title":"300g K.1 Voss Kveik - Original culture - Kveik Yeastery","description":"\u003ch2\u003eVoss Kveik 300g - Sigmund Gjernes Original Culture\u003c\/h2\u003e\n\u003cp\u003eVoss multi-strain, sourced from Sigmund Gjernes in Voss, delivers a unique flavor profile combining fresh notes of orange, tangerine, and citrus. During fermentation, subtle hints of tropical fruit and a mild spicy character also develop, adding depth and complexity to your beer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlexible and fast fermentation\u003c\/strong\u003e\u003cbr\u003eThis kveik thrives in a wide temperature range, from 15 to 40 °C, but shows its full potential at 31–35 °C. Here, you can achieve rapid and efficient fermentation in just 72 hours, making it ideal for brewers who want shorter fermentation times without sacrificing quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVersatile and flavorful\u003c\/strong\u003e\u003cbr\u003eVoss kveik is perfect for farmhouse ale, IPA, Pale Ale, and Sour, providing an authentic Norwegian brewing experience with complex flavors that stand out. Whether you're brewing at home or in a brewery, Voss is a reliable choice for creative and flavorful beers.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePitching kveik\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePitch directly into the wort by spreading it evenly over the surface, or rehydrate the yeast first. For fermentation below 18°C or at high wort gravity (OG above 1.060), increase the dosage to 60 g\/HL.\u003c\/p\u003e\n\u003ch3\u003eDetails Voss Kveik (Sigmund Gjernes)\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eAttenuation: High\u003c\/li\u003e\n\u003cli\u003eFlocculation: High\u003c\/li\u003e\n\u003cli\u003eFermentation temperature: 15-40°C\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 13% ABV\u003c\/li\u003e\n\u003cli\u003ePitching rate: 30g\/hl \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/datasheetvoss.pdf\" target=\"_blank\"\u003eDownload datasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Kveik Yeastery","offers":[{"title":"Default Title","offer_id":41902063616098,"sku":"K1KVEIK200","price":1790.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/cf65c30478d78d95c236835672dde148-image.jpg?v=1746181277"},{"product_id":"k-9-ebbegarden-kveik-300g-original-kultur-kveik-yeastery","title":"300g K.9 Ebbegarden Kveik - Original culture - Kveik Yeastery","description":"\u003ch2\u003eEbbegarden Kveik 300g - Original Culture\u003c\/h2\u003e\n\u003cp\u003eEbbegarden multi-strain originates from the traditional Ebbegarden farm in Stordal, Norway. This kveik gives your beer a fresh flavor profile with distinct notes of apple and pear, combined with subtle hints of tropical fruit and citrus for added complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEfficient fermentation across a wide temperature range\u003c\/strong\u003e\u003cbr\u003eEbbegarden ferments well between 15 and 38 °C, and performs best at 31–35 °C. Under optimal conditions, fermentation can be completed in up to 72 hours, making it ideal for brewers who want to combine rapid fermentation with high quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEspecially well suited for IPA\u003c\/strong\u003e\u003cbr\u003eThis kveik is an excellent choice for brewing IPA, where its fruity and complex flavors truly shine. Ebbegarden gives your beer a unique character, rooted in Norwegian brewing tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePitching Kveik\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePitch directly into the wort by spreading it evenly over the surface, or rehydrate the yeast first. For fermentation below 18°C or with high wort gravity (OG above 1.060), increase the dosage to 60 g\/HL.\u003c\/p\u003e\n\u003ch3\u003eEbbegarden Kveik Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eAttenuation: High\u003c\/li\u003e\n\u003cli\u003eFlocculation: Medium\u003c\/li\u003e\n\u003cli\u003eFermentation temperature: 15-38°C\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 16% ABV\u003c\/li\u003e\n\u003cli\u003ePitching rate: 30g\/hl\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/datasheetebbegarden.pdf\" target=\"_blank\"\u003e Download datasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Kveik Yeastery","offers":[{"title":"Default Title","offer_id":41902063648866,"sku":"K9KVEIK200","price":1790.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/b3da299be2915f8450ecb7824b0aaef3-image.jpg?v=1746181282"},{"product_id":"k-14-eitrheim-kveik-300g-original-kultur-kveik-yeastery","title":"300g K.14 Eitrheim Kveik - Original Culture - Kveik Yeastery","description":"\u003ch2\u003eEitrheim Kveik 300g - Original Culture\u003c\/h2\u003e\n\u003cp\u003eEitrheim multi-strain is a traditional kveik with roots from Reidar Eitrheim's farm in Tokheim. It gives your beer a full-bodied and fruity flavor profile, characterized by apricot and peach, with subtle notes of orange and pineapple adding extra depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFast and flexible fermentation\u003c\/strong\u003e\u003cbr\u003eThis kveik thrives in a wide temperature range from 15 to 38 °C, but yields the fastest results at 31–35 °C. Under optimal conditions, fermentation can be completed in up to 72 hours, making Eitrheim an efficient and flexible yeast for brewers looking to optimize their brewing process.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect for modern beer styles\u003c\/strong\u003e\u003cbr\u003eEitrheim multi-strain is particularly well-suited for IPAs, Pale Ales, and NEIPAs, where its fruity notes can truly shine. It combines traditional Norwegian brewing culture with flavors that appeal to modern beer enthusiasts.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong style=\"font-family: helvetica; font-size: 0.85rem;\"\u003ePitching kveik\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePitch directly into the wort by spreading it evenly over the surface, or rehydrate the yeast first. For fermentation below 18°C or with high wort gravity (OG above 1.060), increase the dosage to 60 g\/HL.\u003c\/p\u003e\n\u003ch3\u003eEitrheim Kveik Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eAttenuation: Medium\u003c\/li\u003e\n\u003cli\u003eFlocculation: Medium\u003c\/li\u003e\n\u003cli\u003eFermentation temperature: 15-38°C\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 12% ABV\u003c\/li\u003e\n\u003cli\u003ePitching rate: 30g\/hl\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/datasheeteitrheim.pdf\" target=\"_blank\"\u003e Download datasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Kveik Yeastery","offers":[{"title":"Default Title","offer_id":41902063681634,"sku":"K14KVEIK200","price":1790.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/a2ae7ef3d812a181adc2693475bcfb70-image.jpg?v=1746181283"},{"product_id":"k-22-stalljen-kveik-300g-original-kultur-kveik-yeastery","title":"300g K.22 Stalljen Kveik - Original Culture - Kveik Yeastery","description":"\u003ch2\u003eStalljen Kveik 300g - Original Culture\u003c\/h2\u003e\n\u003cp\u003eStalljen multi-strain is a traditional kveik sourced from Stig Seljeset in Hornindal. It yields a full-bodied and tropical flavor profile, with distinct notes of mango and pineapple, as well as subtle hints of orange and lemon for balanced complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWide Temperature Range and Fast Fermentation\u003c\/strong\u003e\u003cbr\u003eThis kveik is highly flexible and can ferment well in a temperature range from 8 to 38 °C, offering brewers great freedom. At optimal temperatures of 31–35 °C, fermentation can be completed in up to 72 hours, delivering quick results without compromising quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVersatile for Various Beer Styles\u003c\/strong\u003e\u003cbr\u003eStalljen kveik is ideal for both pseudo lagers and IPAs, where its tropical flavors can truly shine. With its versatility, it is an excellent choice for brewers looking to explore different beer styles with unique and balanced flavor profiles.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePitching Kveik\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePitch directly into the wort by spreading it evenly over the surface, or rehydrate the yeast first. \u003cspan\u003eFor fermentation below 18°C or with high wort gravity (OG above 1.060), increase the dosage to 60 g\/HL.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eStalljen Kveik Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eAttenuation: Medium\u003c\/li\u003e\n\u003cli\u003eFlocculation: High\u003c\/li\u003e\n\u003cli\u003eFermentation temperature: 8-38°C\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 15% ABV\u003c\/li\u003e\n\u003cli\u003ePitching rate: 30g\/hl\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/datasheetstalljen.pdf\" target=\"_blank\"\u003eDownload datasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Kveik Yeastery","offers":[{"title":"Default Title","offer_id":41902063714402,"sku":"K22KVEIK200","price":1790.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/133c665120e7977efd791de441e4ffce-image.jpg?v=1746181283"},{"product_id":"lalbrew-nottingham-ale-500g","title":"LalBrew Nottingham Ale 500g","description":"\u003ch2\u003eNottingham Ale 500g - Lallemand\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/TDS_LPS_BREWINGYEAST_NOTTINGHAM_ENG_8.5x11-5.pdf?v=1748286546\" target=\"_blank\" rel=\"noopener\"\u003eSpecifications\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902063747170,"sku":"10108-06-11","price":1523.75,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/af324267a69daad14d168c2aa6ebbe2f-image.jpg?v=1746181284"},{"product_id":"lalbrew-new-england-500g","title":"LalBrew New England 500g","description":"\u003ch2\u003eLalBrew New England 500g\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"http:\/\/www.lallemandbrewing.com\/wp-content\/uploads\/2017\/11\/LalBrew_New_England_Datahseet_11201701.pdf\" target=\"_blank\"\u003eSpecifications\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902063779938,"sku":"10413-06-11","price":2012.5,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/eb4e2ecff8ad378b1a59a441c0f56244-image.jpg?v=1746181289"},{"product_id":"lalbrew-diamond-lager-yeast-500g","title":"LalBrew Diamond Lager Yeast 500g","description":"\u003ch2\u003eDiamond Lager 500g - Lallemand\u003ca href=\"http:\/\/www.lallemandbrewing.com\/wp-content\/uploads\/2017\/03\/lallemand-tds-diamond-080317.pdf\" target=\"_blank\"\u003e\u003cbr\u003e\u003c\/a\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003ca rel=\"noopener\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/TDS_LPS_BREWINGYEAST_DIAMOND_ENG_A4-5.pdf?v=1748286546\" target=\"_blank\"\u003eSpecifications\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902063845474,"sku":"18228-06-11","price":2058.5,"currency_code":"NOK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/7021d2ce638f59a5e474c93926b90b6f-image.jpg?v=1746181290"},{"product_id":"lalbrew-cbc-1-cask-bottle-conditioning-yeast-500g","title":"LalBrew CBC-1 Cask \u0026 Bottle Conditioning Yeast 500g (Best before 01\/26)","description":"\u003ch2\u003eLalBrew CBC-1 Cask \u0026amp; Bottle Conditioning Yeast\u003c\/h2\u003e\n\u003cp\u003ePerfect for Seltzer and bottle conditioning\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tdslalbrewpremcbc1englishdigital.pdf\" target=\"_blank\"\u003eSpecifications\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902063878242,"sku":"10018-06-11","price":889.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/e01fed18a67961b1df9c43cea47a5ca7-image.jpg?v=1746181291"},{"product_id":"wildbrew-sour-pitch-250g","title":"WildBrew Sour Pitch 250g","description":"\u003ch2\u003eWildBrew Sour Pitch 250g\u003c\/h2\u003e\n\u003cp\u003eWildBrew™ Sour Pitch is a ready-to-use, high-performance, and high-purity lactic acid bacteria specifically selected for its ability to produce a wide range of sour beer styles.\u003c\/p\u003e\n\u003cp\u003eWildBrew™ Sour Pitch produces a clean and balanced citrus flavor profile typical of both traditional and modern sour beer styles. When inoculated at optimal temperature and the right conditions, it is a powerful, safe and easy way to handle bacteria for various beer souring techniques, such as a typical kettle souring process.\u003c\/p\u003e\n\u003cp\u003eStyles which can be brewed with WildBrew™ Sour Pitch include, but are not limited to, Berliner Weisse, Gose, lambic-style, American Wild, and Sour IPA. WildBrew™ Sour Pitch will deliver unmatched consistency, effortless application, fully assured performance and unparalleled purity for brewing the sour beer style of your choice.\u003c\/p\u003e\n\u003cp\u003eFocus on your creativity and style and let WildBrew™ Sour Pitch do the rest.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"http:\/\/www.lallemandbrewing.com\/en\/continental-europe\/product-details\/wildbrew-sour-pitch\/\" target=\"_blank\"\u003eSpecifications and instructions\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902063911010,"sku":"78541-37-74","price":2149.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/e094399a242fc24b6b266b59f21cb66b-image.jpg?v=1746181296"},{"product_id":"lalbrew-voss-kveik-ale-yeast-500g","title":"LalBrew Voss Kveik Ale Yeast 500g","description":"\u003cp\u003eThe flavor profile is consistent across the entire temperature range: neutral with subtle fruity notes of orange and citrus. Flocculation is very high, producing clear beers without filtration.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lallemandbrewing.com\/en\/australia\/product-details\/lalbrew-voss-kveik-ale-yeast\/\" target=\"_blank\"\u003eSpecifications and Instructions\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902063943778,"sku":"18457-06-11","price":2150.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/3121f5127a82ee105605becf9163cd30-image.jpg?v=1746181296"},{"product_id":"lalvin-ec-1118-champagne-500g","title":"Lalvin EC-1118 Champagne 500g","description":"\u003ch2\u003eEC-1118 Champagne Yeast\u003c\/h2\u003e\n\u003cp\u003eA neutral, robust, and versatile yeast for red wine, white wine, and cider.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/TDS_LALVIN_EC1118_ENG_DIGITAL.pdf?v=1751961137\" target=\"_blank\" title=\"EC 1118 datablad\" rel=\"noopener\"\u003eSpecifications and Instructions\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902063976546,"sku":"10018-06-09","price":439.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/b4429fec482661671182b4dc95021379-image.jpg?v=1746181297"},{"product_id":"lalbrew-munich-classic-500g","title":"LalBrew Munich Classic 500g (Best before July 2025)","description":"\u003ch2\u003eLalBrew Munich Classic 500g\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lallemandbrewing.com\/en\/australia\/product-details\/munich-classic-wheat-beer-yeast\/\" target=\"_blank\"\u003eSpecifications\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902064009314,"sku":"10372-06-11","price":600.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/99c2b3bdabf90b3a915401d3b488fb4c-image.jpg?v=1746181297"},{"product_id":"wildbrew-philly-sour-500g","title":"WildBrew Philly Sour 500g","description":"\u003cp\u003e\u003cstrong\u003eWildBrew Philly Sour - Lallemand\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWildBrew Philly Sour is a single strain of Lachancea spp, a species known to contribute flavor and aroma during fermentation. This yeast was isolated by Dr. Matthew Farber and his team (University of the Sciences) from a tree in West Philadelphia, PA.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe yeast will produce a very balanced sour beer in 7-10 days at 27°C, which Lallemand recommends as the optimal temperature. \u003c\/span\u003eThe sourness can be described as soft, elegant, and subtle.\u003c\/p\u003e\n\u003cp\u003eWildBrew Philly Sour is an ideal yeast for traditional styles such as Berliner Weisse, Gose, American Lambic, and American Wild Ales, and its hop tolerance makes it perfect for Sour IPAs.\u003c\/p\u003e\n\u003cp\u003eRecommended dosage is 0.5-1g per liter. \u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tdslpsbrewingyeastphillysourenga4-1.pdf\" target=\"_blank\"\u003eSpecifications and instructions\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902064042082,"sku":"18460-06-74","price":2230.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/f76ee33fd34525b8087cee9db6f9c922-image.jpg?v=1746181302"},{"product_id":"lalbrew-abbaye-belgian-ale-yeast-500g","title":"LalBrew Abbaye Belgian Ale Yeast 500g","description":"\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tdslalbrewpremabbayeenglishdigital.pdf\" target=\"_blank\"\u003eSpecifications and instructions\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902064074850,"sku":"10385-06-11","price":1575.5,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/de5db01a3bdb62b34955e8dee2889a9a-image.jpg?v=1746181303"},{"product_id":"lalbrew-verdant-ipa-500g","title":"LalBrew Verdant IPA 500g","description":"\u003ch2\u003eVerdant IPA\u003c\/h2\u003e\n\u003cp\u003eLalBrew® Verdant IPA was specifically selected in collaboration with Verdant Brewing Co. (UK) for its ability to produce a variety of hop-forward and malty beers. Prominent notes of apricot and undertones of tropical fruit and citrus blend seamlessly with hop aromas. With medium-high attenuation, LalBrew® Verdant IPA leaves a soft and balanced malt profile with a bit more body than a typical American IPA yeast strain. This highly versatile strain is well-suited for a variety of beer styles, including NEIPA, English IPA, American Pale, English Bitter, Sweet Stout, and Sours.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/TDS_LPS_BREWINGYEAST_VERDANT_ENG_A4-4.pdf?v=1752828036\" target=\"_blank\" title=\"Verdant IPA datablad\" rel=\"noopener\"\u003eSpecifications and instructions\u003c\/a\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/verdant-ipa.pdf\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902064107618,"sku":"18458-06-11","price":2024.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/2a9c1aee1c334f4f812bd495821433e4-image.jpg?v=1746181303"},{"product_id":"lalbrew-farmhouse-hybrid-saison-style-yeast-500g","title":"LalBrew Farmhouse - Hybrid Saison-Style Yeast 500g","description":"\u003ch2\u003eLalBrew Farmhouse Yeast\u003c\/h2\u003e\n\u003cp\u003eThis non-diastatic hybrid strain was selected to produce traditional Saison flavors and aromas for brewing dry and delicious Farmhouse ales year-round. The yeast strain is STA1-negative and GMO-free, and will not contribute to the cross-contamination risk associated with typical Saison strains.\u003c\/p\u003e\n\u003cp\u003eRenaissance Yeast in Canada utilized classical, GMO-free methods to remove the STA1 gene, which is responsible for the diastatic activity of Saison yeast. Care was taken to maintain normal sugar conversion to produce dry saisons. In addition, patented technology from the University of California Davis (USA) ensures that the yeast strain will not produce sulfuric flavors, thereby enhancing the aromatic properties of a classic Saison yeast.\u003c\/p\u003e\n\u003cp\u003eLalBrew Farmhouse contributes a traditional flavor and aroma with fruity notes, pepper, and clove, and high attenuation.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tdslpsbrewingyeastfarmhouseeng8.5x11-apr2021.pdf\" target=\"_blank\"\u003eSpecifications and instructions\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/KVeyTRfKZvo\" title=\"YouTube video player\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902064140386,"sku":"18484-06-11","price":2090.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/cdc93f533edc1599e4bd62896880d09b-image.jpg?v=1746181305"},{"product_id":"lalbrew-novalager-500g","title":"LalBrew NovaLager 500g","description":"\u003ch2\u003eLalBrew Novalager 500g\u003c\/h2\u003e\n\u003cp\u003eLalBrew Novalager was developed in collaboration with Renaissance BioScience in Vancouver, Canada. Renaissance is a biotechnology company that uses classical, non-GMO breeding techniques to create new yeast strains with desirable characteristics, solving common problems in the brewing industry.\u003cbr\u003e\u003cbr\u003eLalBrew Novalager is primarily designed for the production of lager beers at warmer temperatures, while avoiding some of the more common problems associated with lager production. More specifically, LalBrew Novalager will allow for shorter fermentation times and will produce only minimal diacetyl. An excellent yeast strain for breweries that may not have the ability to brew with the level of temperature control required by traditional lager yeasts.\u003cbr\u003e\u003cbr\u003eLalBrew Novalager is particularly innovative in that it forms a new category of lager yeast. Without going into too much detail, lager yeasts are classified into two categories, with type two yeast being by far the most widely used in the brewing industry. The breeding work by Renaissance, combining type two lager yeast with a domesticated ale yeast strain, has yielded a third category, a type three lager yeast. This new strain contains a larger proportion of genetic material derived from ale yeast, which leads to its more desirable fermentation characteristics.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tdslpsbrewingyeastnovalagerenga4.pdf\" target=\"_blank\"\u003eSpecifications\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902064173154,"sku":"18612-06-11","price":2170.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/3650094d31e05ef45cef327810022e49-image.jpg?v=1746181309"},{"product_id":"saturated-fruity-neipa-yeast-500g-torrgjaer-whc-lab","title":"Saturated - Fruity NEIPA Yeast - 500g Dry Yeast - WHC Lab","description":"\u003ch2\u003eDehydrated Saturated - 500g dry yeast from WHC Lab \u003c\/h2\u003e\n\u003cp\u003eA great English yeast that is the most popular of all yeast strains at WHC Lab, now available as dry yeast. This NEIPA yeast is the juiciest on the market, expect tropical fruit esters and plenty of biotransformation, while maintaining good haze.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePitch rate: 50-150g\/hl. Minimum 50g\/hl at OG 1.045\u003c\/li\u003e\n\u003cli\u003eCells:  \u0026gt;1.0E+9 CFU per gram\u003c\/li\u003e\n\u003cli\u003eRecommended fermentation temperature: 19-22°C\u003c\/li\u003e\n\u003cli\u003eFlocculation: Medium-high\u003c\/li\u003e\n\u003cli\u003eAttenuation: 73-77%\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 13%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/dehydrated-tds-saturated-2.pdf\" target=\"_blank\"\u003eTechnical datasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"WHC Lab","offers":[{"title":"Default Title","offer_id":41902067023970,"sku":"WHCSAT","price":1159.2,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/e164fbce2ba0b3f3b5d11d5cadcdd744-image.jpg?v=1746181413"},{"product_id":"farmhouse-vibes-diastatic-saison-yeast-500g-torrgjaer-whc-lab","title":"Farmhouse Vibes - Diastatic Saison Yeast - 500g dry yeast - WHC Lab (Best before September 2025)","description":"\u003ch2\u003eDehydrated Farmhouse Vibes - 500g dry yeast from WHC Lab \u003c\/h2\u003e\n\u003cp\u003eA diastatic Saison yeast that produces great phenols and a silky mouthfeel from its high glycerol production.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePitch rate: 50-150g\/hl. Minimum 50g\/hl at OG 1.045\u003c\/li\u003e\n\u003cli\u003eCells: \u003e1.0E+9 CFU per gram\u003c\/li\u003e\n\u003cli\u003eRecommended fermentation temperature: 19-26°C\u003c\/li\u003e\n\u003cli\u003eFlocculation: Low-medium\u003c\/li\u003e\n\u003cli\u003eAttenuation: 80+%\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 14%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/dehydrated-tds-farmhouse-vibes-2.pdf\" target=\"_blank\"\u003eTechnical data sheet\u003c\/a\u003e\u003c\/p\u003e","brand":"WHC Lab","offers":[{"title":"Default Title","offer_id":41902067089506,"sku":"WHCFARM","price":790.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/1e441a4f1bb03e544813bac4c30a5579-image.jpg?v=1746181415"},{"product_id":"banana-split-iconic-wheat-yeast-500g-torrgjaer-whc-lab","title":"Banana Split - Iconic Wheat Yeast - 500g dry yeast - WHC Lab","description":"\u003ch2\u003eDehydrated Banana Split - 500g dry yeast from WHC Lab \u003c\/h2\u003e\n\u003cp\u003eA great Hefeweizen strain, which produces large amounts of isoamyl acetate, perceived as a banana flavor, balanced with less dominant aromas of apple, clove, and plum. Esters are more dominant at high temperatures and lower pitch rates. Leaves a crisp finish. Higher temperatures can increase the banana flavor. Banana Split can be compared to \u003cspan\u003eWyeast 3068 \u003c\/span\u003eWeihenstephan Wheat.\u003c\/p\u003e\n\u003cp\u003eThis yeast produces a thick krausen, so it is recommended to use antifoam or ample headspace in the fermenter.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePitch rate: 50-150g\/hl. Minimum 50g\/hl at OG 1.045\u003c\/li\u003e\n\u003cli\u003eCells: \u003e1.0E+9 CFU per gram\u003c\/li\u003e\n\u003cli\u003eRecommended fermentation temperature: 19-24°C\u003c\/li\u003e\n\u003cli\u003eFlocculation: Low-medium\u003c\/li\u003e\n\u003cli\u003eAttenuation: 73-80%\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 12%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/dehydrated-tds-banana-split-2.pdf\" target=\"_blank\"\u003eTechnical data sheet\u003c\/a\u003e\u003c\/p\u003e","brand":"WHC Lab","offers":[{"title":"Default Title","offer_id":41902067122274,"sku":"WHCBAN","price":1334.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/1023c09a21c83eebebec7f8313fadd3f-image.jpg?v=1746181419"},{"product_id":"lactobacillus-plantarum-dehydrated-bacteria-250g-whc-lab","title":"Lactobacillus Plantarum Dehydrated Bacteria (250g) - WHC Lab","description":"\u003ch2\u003eDehydrated Lactobacillus Plantarum 250g\u003c\/h2\u003e\n\u003cp\u003eA dried lactobacillus culture for kettle sour and mixed fermentation. Provides a rapid and clean pH drop, and a citrus aroma that pairs well with both fruit and hops. IBU intolerant. Comparable to Sour Pitch.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUsage: 10-25g\/hl, at 35-37°C for most effective souring\u003c\/li\u003e\n\u003cli\u003eWe recommend not using hops in the kettle at all during souring.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/dehydrated-tds-lactobacillus-plantarum-1.pdf\" target=\"_blank\"\u003eTechnical data sheet\u003c\/a\u003e\u003c\/p\u003e","brand":"WHC Lab","offers":[{"title":"Default Title","offer_id":41902067155042,"sku":"WHCLACTO","price":1875.65,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/4319a62e1385586d760d64e3b682f3d2-image.jpg?v=1746181420"},{"product_id":"safcider-ac-4-500g","title":"SafCider AC-4 - 500g","description":"\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tds-en-safcidertm-ac-4-org.pdf\" target=\"_blank\"\u003eSpecifications and instructions\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41902067187810,"sku":"137946","price":590.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/93506365fded633d9db4177972a16c72-image.jpg?v=1746181421"},{"product_id":"saflager-w-34-70-500g","title":"Saflager W-34\/70 - 500g","description":"\u003ch2\u003eSaflager W-34\/70 - 500g\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/fermentis.com\/en\/product\/saflager-w-34-70\/\" target=\"_blank\"\u003eSpecifications\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41902068269154,"sku":"109411","price":1960.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/fe21b1eb1ff09c8d6ae7baab6c05c7cb-image.jpg?v=1746181475"},{"product_id":"yeast-vit-5kg-murphy-son","title":"Yeast Vit 5kg - Murphy \u0026 Son","description":"\u003ch2\u003eYeast Vit 5kg\u003c\/h2\u003e\n\u003cp\u003eBrewer's yeast is a complex, domesticated, single-celled organism with diverse nutritional needs. Yeast Vit provides nutrients that supplement those found in the wort to keep this amazing microorganism healthy and improve fermentation and consistency. With proper handling and storage of yeast, yeast reuse can result in significant savings and quality advantages, but to ensure the best results – good yeast nutrition is always recommended. Consequently, many off-flavours in beer are a result of poor yeast health. It is therefore important to ensure that the yeast has everything it needs.\u003c\/p\u003e\n\u003ch3\u003eBenefits of Yeast Vit\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003eReduced lag phase\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003eConsistent fermentation\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003eConsistent flocculation\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003eImproved shelf life\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/Yeast_Vit_Specification_SP218_V6_22.04.2025.pdf?v=1748286286\"\u003eTechnical Data Sheet\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/YEAST_VIT_SDS247_V622.04.2025.pdf?v=1748286286\"\u003eSafety Data Sheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Murphy \u0026 Son","offers":[{"title":"Default Title","offer_id":41902068826210,"sku":"YVIT-5K","price":1029.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/6f84b185f1c509939bdb831dc46e12c9-image.jpg?v=1746181501"},{"product_id":"lalvin-icv-d47-vingjaer-500g","title":"Lalvin ICV D47 Wine Yeast 500g","description":"\u003ch2\u003eLalvin ICV-D47 500g Wine Yeast\u003c\/h2\u003e\n\u003cp\u003eD47 is also a very popular yeast for mead.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/icv-d47-datablad.pdf\" target=\"_blank\"\u003eSpecifications and instructions\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902069874786,"sku":"10080-06-Y9","price":450.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/e2490a6e472a44168bf9ea59b66bfa34-image.jpg?v=1746181552"},{"product_id":"lalvin-sensy-vingjaer-500g","title":"Lalvin Sensy 500g Yeast for Wine and Cider","description":"\u003ch2\u003eLalvin Sensy 500g Yeast for Cider and Wine\u003c\/h2\u003e\n\u003cp data-start=\"186\" data-end=\"397\"\u003eLalvin SENSY™, developed in collaboration with INRAE and Sup Agro Montpellier, is specifically selected for its minimal production of SO₂ and H₂S. This makes it ideal for highlighting the pure fruit character in cider.\u003c\/p\u003e\n\u003cp data-start=\"399\" data-end=\"668\"\u003eThis yeast provides complex aromas with notes of citrus and tropical fruits, combined with good mouthfeel and a subtle mineral touch. It reduces acetaldehyde formation while limiting sulfur production, ensuring a cleaner and more fruity fermentation.\u003c\/p\u003e\n\u003cp data-start=\"670\" data-end=\"687\"\u003e\u003cstrong data-start=\"670\" data-end=\"685\"\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"690\" data-end=\"724\"\u003eMinimal production of SO₂ and H₂S\u003c\/li\u003e\n\u003cli data-start=\"727\" data-end=\"766\"\u003eEnhances the pure aroma and taste of fruit\u003c\/li\u003e\n\u003cli data-start=\"769\" data-end=\"833\"\u003eAroma profile with citrus, tropical fruits, and subtle minerality\u003c\/li\u003e\n\u003cli data-start=\"836\" data-end=\"893\"\u003eReduced acetaldehyde formation for a cleaner fermentation\u003c\/li\u003e\n\u003cli data-start=\"896\" data-end=\"942\"\u003eYields full-bodied cider with a balanced mouthfeel\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/lalvin-sensy.pdf\" target=\"_blank\"\u003eSpecifications and Instructions\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902069907554,"sku":"10388-06-Y9","price":480.7,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/334988ca5da3ada900bc96780e1668c4-image.jpg?v=1746181553"},{"product_id":"lalvin-71b-vingjaer-500g","title":"Lalvin 71B 500g Yeast for Wine and Cider","description":"\u003ch2\u003eLalvin 71B 500g Wine Yeast for Fruit Wine and Cider\u003c\/h2\u003e\n\u003cp data-start=\"153\" data-end=\"349\"\u003eLalvin 71B™ is a well-known yeast strain, particularly valued for its ability to produce stable amyl aromas (esters) that enhance the fruity character in ciders made from more neutral apple varieties.\u003c\/p\u003e\n\u003cp data-start=\"351\" data-end=\"687\"\u003eThe yeast also has a unique ability to reduce the acidity in musts with high malic acid content, by partially metabolizing it. The result is a rounder and softer mouthfeel. In addition, Lalvin 71B™ can bind certain phenolic compounds in the cell wall, limiting harsh tannins and contributing to a more balanced cider profile.\u003c\/p\u003e\n\u003cp data-start=\"689\" data-end=\"706\"\u003e\u003cstrong data-start=\"689\" data-end=\"704\"\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"709\" data-end=\"768\"\u003eImparts fruity aromas through stable amyl aromas (esters)\u003c\/li\u003e\n\u003cli data-start=\"771\" data-end=\"827\"\u003eReduces acidity by partially metabolizing malic acid\u003c\/li\u003e\n\u003cli data-start=\"830\" data-end=\"879\"\u003eBinds phenols and limits harsh tannin structure\u003c\/li\u003e\n\u003cli data-start=\"882\" data-end=\"912\"\u003eIdeal for cider and fruit wine\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/lalvin-71b.pdf\" target=\"_blank\"\u003eSpecifications and instructions\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902069940322,"sku":"10022-06-Y9","price":430.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/556b8f6e54b71ac7d2a77f5d47436e5e-image.jpg?v=1746181554"},{"product_id":"lalvin-dv10-vingjaer-500g","title":"Lalvin DV10 500g Yeast for Wine and Cider","description":"\u003ch2\u003eLalvin DV10 500g Wine Yeast\u003c\/h2\u003e\n\u003cp data-start=\"175\" data-end=\"439\"\u003eLalvin DV10™ is a yeast strain selected for its strong fermentation capacity over a wide temperature range and its relatively low nitrogen requirement. It is especially known for performing under demanding conditions, including low pH, high total SO₂ content, and low temperatures.\u003c\/p\u003e\n\u003cp data-start=\"441\" data-end=\"681\"\u003eThe yeast is characterized by low foaming and low production of volatile acids, making it easy to use and providing stable results. As a clean fermenter, Lalvin DV10™ preserves the raw material's inherent qualities and yields ciders with a clear and distinct fruit character.\u003c\/p\u003e\n\u003cp data-start=\"683\" data-end=\"700\"\u003e\u003cstrong data-start=\"683\" data-end=\"698\"\u003eProperties:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"703\" data-end=\"753\"\u003eStrong fermentation capacity in a wide temperature range\u003c\/li\u003e\n\u003cli data-start=\"756\" data-end=\"809\"\u003eStress tolerant: low pH, high SO₂, and low temperatures\u003c\/li\u003e\n\u003cli data-start=\"812\" data-end=\"866\"\u003eLow foaming and low production of volatile acids\u003c\/li\u003e\n\u003cli data-start=\"869\" data-end=\"919\"\u003eClean fermentation that preserves the fruit's own aroma\u003c\/li\u003e\n\u003cli data-start=\"922\" data-end=\"950\"\u003eVery well suited for cider\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/dv10-lalvin-vingjr.pdf\" target=\"_blank\"\u003eSpecifications and instructions\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902069973090,"sku":"10094-06-09","price":449.65,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/2eed30ce13ae7a1d3e1e2bf81891267f-image.jpg?v=1746181555"},{"product_id":"lalvin-rhone-4600-vingjaer-500g","title":"Lalvin Rhone 4600 Wine Yeast 500g","description":"\u003ch2\u003eLalvin Rhône 4600 500g Wine Yeast\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/rhone-4600.pdf\" target=\"_blank\"\u003eSpecifications and Instructions\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902070104162,"sku":"10250-06-09","price":446.2,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/1a31d2b412c84131198f9578bb3c5361-image.jpg?v=1746181558"},{"product_id":"lalvin-r2-vingjaer-500g","title":"Lalvin R2 Wine Yeast 500g","description":"\u003ch2\u003eLalvin R2 500g Wine Yeast\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/lalvin-r2.pdf\" target=\"_blank\"\u003eSpecifications and Instructions\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902070136930,"sku":"10028-06-09","price":449.65,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/b2b7d119a2ddc3a8bdc8c1d82ae77939-image.jpg?v=1746181559"},{"product_id":"fermaid-o-2-5-kg-gjaernaering-lallemand","title":"Fermaid O 2.5 kg Yeast Nutrient - Lallemand","description":"\u003ch2\u003eFermaid O\u003c\/h2\u003e\n\u003cp\u003eFERMAID® O is a nutrient that is the result of Lallemand's research into nitrogen metabolism during fermentation.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.85rem; font-family: helvetica;\"\u003ea blend of unique yeast fractions rich in organic nitrogen selected by Lallemand. It contains 100% natural yeast-derived components and therefore does not contain any inorganic nitrogen such as ammonium salts (DAP or SDA).\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eimproves the character and volume of ripe fruit while reducing dryness.\u003c\/li\u003e\n\u003cli\u003eprovides well-balanced nutrients to yeast:\u003cbr\u003e•highly available amino acids and peptides. Amino acids are used more efficiently by yeast than inorganic nitrogen.\u003cbr\u003e•natural sources of micronutrients such as vitamins (thiamine, biotin, pantothenic acid...) and trace elements (magnesium, manganese, zinc...).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/fermaid-o.pdf\" target=\"_blank\"\u003eProduct Data Sheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902070562914,"sku":"30836-08-34","price":1379.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/8c7fccc0fa79644b9f2b1a3dee5f69e3-image.jpg?v=1746181579"},{"product_id":"lalbrew-wit-500g","title":"LalBrew Wit 500g","description":"\u003ch2\u003eLalBrew Wit 500g\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tdslpsbrewingyeastwitenga4.pdf\" target=\"_blank\"\u003eSpecifications and Instructions\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902070890594,"sku":"18229-06-11","price":2285.05,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/34629b7663899f98daa41a906c12d49f-image.jpg?v=1746181592"},{"product_id":"safcider-as-2-500g","title":"SafCider AS-2 - 500g","description":"\u003ch2\u003e\u003cspan\u003eSafCider AS-2 500g Cider Yeast\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tds-safcider-as-2.pdf\" target=\"_blank\"\u003eDatasheet\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41902071152738,"sku":"137947","price":590.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/cd12cbe6645cb29e977e9766ed42e1ce-image.jpg?v=1746181604"},{"product_id":"go-ferm-gjaernaering-2-5kg-lallemand","title":"Go-Ferm Yeast Nutrient 2.5kg - Lallemand","description":"\u003ch2\u003eGo-Ferm 2,5kg\u003c\/h2\u003e\n\u003cp\u003eDosage: 30g\/hl based on total volume. Add to rehydration water and mix before adding the yeast.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/go-ferm.pdf\" target=\"_blank\"\u003eProduct Data Sheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Lallemand","offers":[{"title":"Default Title","offer_id":41902071349346,"sku":"30811-08-27","price":1262.7,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/e6c52c1d037a3b454868a8d2034527c3-image.jpg?v=1746181613"},{"product_id":"safcider-tf-6-500g","title":"SafCider TF-6 - 500g","description":"\u003ch2\u003eSafCider TF-6 500g Cider Yeast\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/tds-safcider-tf-6.pdf\" target=\"_blank\"\u003eDatasheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentis","offers":[{"title":"Default Title","offer_id":41902071382114,"sku":"137948","price":550.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/065dfb66722bc2b5c93d822516b79082-image.jpg?v=1746181616"}],"url":"https:\/\/brewshop.se\/en\/collections\/proff-gjaer.oembed","provider":"Brewshop","version":"1.0","type":"link"}